If you’re looking for a drink that combines the crispness of green tea, the zing of fresh ginger, the brightness of lemon, and the sweet touch of honey—then this Lemon Ginger Iced Green Tea with Honey is everything you’ve been dreaming of. It’s that perfect blend of refreshing, tangy, and sweet that instantly makes you feel like you’re sipping on something special. Seriously, it’s like sunshine in a glass!
Trust me, you’re going to love this drink. It’s incredibly refreshing, naturally sweetened, and oh-so-easy to make. Plus, it’s a total game-changer when it comes to hydrating yourself on a warm day, and with the boost of green tea and ginger, it’s got just the right kick to make you feel like you’re treating yourself to something extra.
Why You’ll Love Lemon Ginger Iced Green Tea with Honey
This isn’t just a drink; it’s a moment. Whether you’re relaxing by the pool, serving it at a brunch with friends, or simply needing a refreshing pick-me-up during your workday, this iced tea is the perfect companion. Here’s why it’s a favorite:
Versatile: This iced tea is perfect for almost any occasion. It’s great for sipping solo when you need a little me-time, but also impressive enough to serve at get-togethers or family picnics. It’s that all-around refreshing drink that works everywhere!
Budget-Friendly: No need to splurge on store-bought iced teas when you can make this at home with just a few ingredients. Green tea, fresh lemon, ginger, and honey—simple ingredients, amazing results. You’ll feel like a pro, and your wallet will thank you.
Quick and Easy: Who has time for complicated recipes? Not you, my friend. This drink is so easy to make, even on a busy afternoon. Brew, chill, mix, and serve—that’s it! It’s the ultimate lazy-day drink that still feels fancy.
Customizable: Whether you like it super lemony, extra sweet, or with just a hint of ginger heat, this recipe is yours to personalize. Adjust the sweetness, the strength of the ginger, or even add a dash of mint if you’re feeling adventurous.
Crowd-Pleasing: With its perfect balance of flavors, this iced tea is sure to be a hit. It’s a drink everyone can enjoy, whether they’re a tea lover or just looking for something cool and refreshing.

Ingredients in Lemon Ginger Iced Green Tea with Honey
Here’s the magic of this iced tea—it’s simple, but so incredibly flavorful. Let’s break it down:
Green Tea: The base of it all. A light and slightly grassy flavor that adds a perfect balance to the zing of the ginger and the sweetness of the honey.
Fresh Ginger: The hero of the flavor. It adds a little spice and warmth, giving your iced tea an extra kick.
Lemon: The bright, citrusy punch that refreshes with every sip. Lemon and green tea are a match made in heaven!
Honey: A natural sweetener that perfectly complements the ginger’s bite and the lemon’s tang. It adds just the right amount of sweetness without being overwhelming.
(Note: The full ingredient list, including measurements, is provided in the recipe card directly below.)
Instructions
Let’s get brewing and creating this zesty, refreshing iced tea:
Brew the Green Tea
Start by boiling some water. Once it’s hot, steep your green tea bags for about 3-4 minutes—just enough time for the tea to release its natural flavors. Make sure not to over-steep it, as it can become bitter.
Prepare the Ginger
While the tea is brewing, slice your fresh ginger into thin pieces. You’ll want to extract that zingy flavor, so the thinner the slices, the better.
Infuse the Ginger
Add the sliced ginger to the tea while it’s still hot, and let it steep for an additional 5 minutes. This allows the ginger to infuse into the tea and give it that lovely, warming kick.
Add the Lemon and Honey
Once the tea is brewed and the ginger is infused, it’s time for the magic! Squeeze the juice from a fresh lemon into the tea and stir in the honey. Taste as you go—if you like it sweeter, feel free to add more honey. Stir until everything is completely mixed.
Cool Down the Tea
Let the tea cool down to room temperature, then place it in the fridge to chill. It’s best to let it sit for at least 30 minutes, but you can always speed up the process by adding ice directly into the tea.
Serve and Enjoy!
Once your tea is chilled, fill a tall glass with ice and pour the tea over the top. Garnish with a slice of lemon or a sprig of mint if you’re feeling fancy. Now, sit back, take a sip, and enjoy the refreshing goodness!
How to Serve Lemon Ginger Iced Green Tea with Honey
This iced tea is a showstopper all on its own, but here are a few ways to elevate your experience:
Pair with Light Bites: Try it alongside fresh fruit, a light salad, or a savory appetizer like bruschetta. The clean, crisp flavors of the tea make it perfect for pairing with refreshing bites.
Perfect for Picnics: Pack this iced tea in a thermos or pitcher for your next picnic. It’s a crowd-pleaser, and the combination of lemon, ginger, and honey is as refreshing as it is energizing.
Serve with a Sweet Treat: Enjoy this tea with something sweet like a fruit tart, lemon cookies, or even a piece of dark chocolate. It’s a delightful balance of flavors that you won’t be able to resist.
Additional Tips
Here are some bonus tips to make your iced tea even more amazing:
Make It Ahead of Time: This iced tea can be brewed ahead of time and stored in the fridge for up to 2 days. It’s perfect for meal prepping, so you always have a refreshing drink ready to go.
Spice It Up: If you love a little extra heat, add a dash of cayenne pepper to give the drink a kick. It’s a surprising twist that works really well with the ginger.
Dietary Adjustments: If you’re looking to make this drink even healthier, you can use stevia or agave syrup instead of honey. Or, if you prefer to keep it sugar-free, skip the sweetener altogether.
Storage Tips: Keep your leftover iced tea in an airtight container in the fridge. Just give it a good stir before serving, as the honey may settle at the bottom.
Double the Batch: Making a double batch of this iced tea is a great idea if you want to serve a crowd or have leftovers to enjoy for a few days!
FAQ Section
Q1: Can I use bottled green tea for this recipe?
A1: Absolutely! If you’re in a pinch, bottled green tea works just fine. Just be sure it’s unsweetened, so you can control the sweetness with the honey.
Q2: Can I make this tea without ginger?
A2: Yes! If ginger isn’t your thing, simply leave it out, and you’ll still have a refreshing lemony green tea. You could even try adding mint for a different flavor!
Q3: Can I sweeten this tea with something other than honey?
A3: Of course! You can use maple syrup, agave, or stevia if you prefer a different sweetener. Each will bring its own subtle flavor to the tea.
Q4: How do I store leftovers?
A4: Store leftovers in an airtight container in the fridge for up to 2 days. Just give it a stir before serving, as the honey may settle at the bottom.
Q5: Can I make this recipe ahead of time?
A5: Yes! Brew the tea and let it cool, then store it in the fridge for a quick and easy iced tea whenever you’re ready.
Q6: Can I freeze this iced tea?
A6: Absolutely! Pour the tea into ice cube trays and freeze for later. You’ll have iced tea cubes that won’t water down your drink!
Conclusion: Sip on Something Special
And there you have it—your new favorite refreshment! This Lemon Ginger Iced Green Tea with Honey is the perfect balance of sweet, zesty, and cool. Whether you’re enjoying it on a sunny day, at a gathering with friends, or as a little personal treat, it’s guaranteed to hit the spot.
Go ahead and give it a try—once you do, you’ll never want to go back to plain old iced tea again!
PrintThis Lemon Ginger Iced Green Tea with Honey is unbelievably refreshing and perfect for hot days! Packed with antioxidants from green tea, a zing from fresh ginger, and natural sweetness from honey, this iced tea is a delicious and healthy drink for any time of the day.
- Prep Time: 10 minutes
- Cook Time: 5 minutes (for steeping and cooling)
- Total Time: 1 hour 15 minutes (including chilling time)
- Yield: 4 servings (depending on glass size) 1x
- Category: Beverage, Iced Tea
- Method: Stovetop, Steeping, Chilling
- Cuisine: American, Asian-Inspired
- Diet: Vegetarian
Ingredients
- 4 cups water
- 3 green tea bags
- 1 tablespoon fresh ginger, sliced
- 1/4 cup honey (or to taste)
- 1/4 cup freshly squeezed lemon juice
- Ice cubes
- Lemon slices (optional, for garnish)
Instructions
- Boil Water: In a medium pot, bring 4 cups of water to a boil. Remove from heat.
- Steep the Tea and Ginger: Add the green tea bags and fresh ginger slices to the hot water. Cover and let steep for 5-7 minutes, adjusting the steeping time based on your preferred tea strength.
- Sweeten with Honey: Remove the tea bags and ginger slices. Stir in the honey while the tea is warm, ensuring it dissolves completely.
- Add Lemon Juice: Stir in the freshly squeezed lemon juice for a bright, zesty flavor.
- Chill the Tea: Allow the tea to cool to room temperature, then transfer it to the refrigerator to chill for at least 1 hour.
- Serve: Fill glasses with ice cubes and pour the chilled tea over the ice. Garnish with lemon slices for an extra touch, if desired.
Notes
- For a stronger ginger flavor, you can let the ginger steep longer or increase the amount of fresh ginger.
- Adjust the sweetness by adding more or less honey, based on your preference.
- To make it a bit more exciting, consider adding a splash of club soda or sparkling water for a fizzy twist!
Nutrition
- Serving Size: 1 cup
- Calories: 50 kcal
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg