Blueberry Fritter Bites

Start your day on a sweet note with these delightful Morning Bliss Blueberry Fritter Bites! Light, fluffy, and bursting with blueberry flavor, these mini muffins are perfect for breakfast or as a snack. The addition of blueberry Greek yogurt infuses moisture and a rich taste, while a simple blueberry glaze adds an irresistible finish.

Why You Will Love This Recipe

This recipe for Blueberry Fritter Bites is not only easy to make but also incredibly versatile. With just a few ingredients, you can whip up a batch that everyone will love. The freshness of blueberries complements the sweet, buttery flavor of the fritters, creating a balance that’s never too heavy. Plus, the glaze adds a touch of elegance, making them perfect for a brunch gathering or a cozy morning at home.

Ingredients

Here is what you will need to create these tasty delights:

• For the Fritter Batter:
  • 1 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter, melted and cooled
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 containers (5.3 ounces each) blueberry Greek yogurt
  • 1 cup blueberries, fresh or frozen
• For the Blueberry Glaze:
  • 2 cups powdered sugar
  • 1/3 cup milk
  • 2 teaspoons blueberry jam or pureed blueberries

Instructions

• Step 1: Preheat your oven to 350°F (175°C). Lightly grease a 24-cup mini muffin pan.
• Step 2: In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
• Step 3: In a separate bowl, combine the melted butter, egg, vanilla extract, and yogurt until smooth.
• Step 4: Mix the wet ingredients into the dry ingredients until just combined, then carefully fold in the blueberries.
• Step 5: Distribute the batter into the muffin cups, filling each nearly to the top.
• Step 6: Bake for 15 minutes or until the fritters begin to turn a golden hue.
• Step 7: Transfer the fritters to a baking sheet lined with parchment paper and broil on high for 3-4 minutes until slightly caramelized, watching carefully to prevent burning.
• Step 8: For the glaze, whisk together the powdered sugar, milk, and blueberry jam until smooth.
• Step 9: Dip each fritter top into the glaze and place them back on the baking sheet.
• Step 10: Broil for a few more minutes, then let them set for 15 minutes before serving.

Pro Tips for Making Blueberry Fritter Bites

• Use fresh blueberries if possible as they provide the best flavor, but frozen blueberries can work as well. Just be sure to thaw and drain them before adding to the batter.
• Don’t overmix the batter! Stir until just combined for light and fluffy fritters.
• Make sure your butter is cooled before mixing it with the other wet ingredients to prevent cooking the egg.
• For a more intense blueberry flavor, consider adding additional blueberry jam into the batter.
• Make these fritter bites in advance and freeze them! They reheat well in the oven and are perfect for busy mornings.

Frequently Asked Questions

Can I use other fruits instead of blueberries?

Yes! You can use raspberries, chopped strawberries, or even diced apples for a delicious variation.

How long can I store these fritters?

They can be stored in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.

Can I make the fritters dairy-free?

Yes, you can substitute the butter with coconut oil or a dairy-free margarine and use dairy-free yogurt for the batter.

What should I serve these fritters with?

They are wonderful on their own, but for added enjoyment, you can serve them with whipped cream or additional blueberry syrup.

Can I freeze the fritters?

Absolutely! Just freeze them before dipping in glaze, and thaw as needed. Reheat in the oven for the best texture.

Conclusion

Indulging in Morning Bliss Blueberry Fritter Bites is like embracing the joyful spirit of mornings. Their light, fluffy texture paired with a sweet blueberry glaze is an irresistible treat that can elevate your breakfast game. Whether you enjoy them fresh out of the oven or reheat them later in the day, these bites are sure to become a favorite in your kitchen!