Tomato Hamburger Pasta Soup

Tomato Hamburger Pasta Soup

Looking for a warm and hearty meal that is easy to prepare and loaded with flavor? Look no further than Tomato Hamburger Pasta Soup. This soul-soothing soup combines ground beef, savory broth, tender egg noodles, and a medley of vegetables, all simmered to perfection. It is a dish you can whip up for a family dinner, meal prep for the week, or cozy up with on chilly evenings.

Why You Will Love This Recipe

Tomato Hamburger Pasta Soup is more than just a meal; it’s a hug in a bowl. The combination of tender elbow noodles in a rich tomato broth, accented by the deep flavors of seasoned ground beef and fresh vegetables, creates a satisfying and comforting dish. It’s a one-pot wonder that delivers on flavor without the fuss. Plus, this soup is perfect for lunches or reheating throughout the week. With each bite, you’ll experience a hearty blend of textures and tastes that will leave you coming back for more.

Pro Tips for Making Tomato Hamburger Pasta Soup

  • Use Quality Ingredients: Fresh vegetables and good quality ground beef will enhance the overall taste and nutrition of your soup.
  • Customize Your Soup: Feel free to add additional vegetables like bell peppers or green beans, and for a little heat, add crushed red pepper flakes.
  • Storage: This soup refrigerates well and can be kept for up to 3 days in an airtight container. It also freezes beautifully for future meals.
  • Simmer for Flavor: Allow the soup to simmer longer than the recommended time for deeper flavors, but add the noodles just before serving to keep them from getting overly soft.
  • Top with Grated Cheese: Sprinkle some freshly grated Parmesan cheese on top before serving to enhance the flavor.

Ingredients

To prepare Tomato Hamburger Pasta Soup, gather the following ingredients:

  • 2 cups egg noodles
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 1 cup celery, sliced
  • 1 cup carrots, sliced
  • 2 garlic cloves, minced
  • 1 pound ground beef
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1 teaspoon seasoned salt
  • Salt and pepper to taste
  • 1 envelope onion soup mix
  • 3 cups beef broth
  • 1 can (28 oz) diced tomatoes
  • 1 can (8 oz) tomato sauce
  • 1 tablespoon soy sauce
  • 1 cup grated Parmesan cheese

Directions

Step 1: In a large pot, start by cooking the egg noodles in a pot of boiling salted water until they are just tender. Drain the noodles and set them aside.

Step 2: In the same large pot, add the olive oil over medium heat. Once hot, sauté the diced onions, sliced celery, and sliced carrots for about 5-7 minutes or until they begin to soften. Then, add the minced garlic and cook for an additional minute until fragrant.

Step 3: Now, add the ground beef to the pot. Cook, stirring frequently, until the meat is browned and fully cooked through. Drain any excess fat from the pot to keep the soup light.

Step 4: Stir in the oregano, basil, seasoned salt, and a pinch of salt and pepper. Next, incorporate the onion soup mix, beef broth, diced tomatoes (with their juice), tomato sauce, and soy sauce. Stir everything well to combine and bring the mixture to a boil.

Step 5: Once boiling, reduce the heat and let the soup simmer for about 15 minutes, allowing all the flavors to meld together.

Step 6: After the soup has simmered, add the cooked egg noodles back into the pot and heat through for an additional 5 minutes.

Step 7: To serve, ladle the soup into bowls and sprinkle freshly grated Parmesan cheese on top for added flavor.

FAQs

Can I use other types of pasta in this soup?

Yes, you can substitute the egg noodles with any pasta of your choice, such as macaroni or shell pasta.

Can I make this soup ahead of time?

Absolutely! This soup can be made ahead of time and stored in the refrigerator. Just reheat it on the stove before serving.

Is this soup freezer-friendly?

Yes, Tomato Hamburger Pasta Soup freezes well. Let it cool completely before transferring it to airtight containers. It can be stored in the freezer for up to 3 months.

What can I add to enhance the nutrition of this soup?

You can add spinach or kale for a nutrient boost. Other vegetables like bell peppers or zucchini also work well.

How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop before serving.

Conclusion

Hearty, flavorful, and easy to make, Tomato Hamburger Pasta Soup will quickly become a family favorite. Perfect for those busy weeknights or when you need a comforting bowl of goodness, it has everything you could want in a cozy meal. So next time you’re in the mood for something warm and filling, give this recipe a try, and enjoy every delicious spoonful.

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