Picture this: a cozy evening at home, the smell of tender chicken and soft noodles filling the air, the warmth of your slow cooker doing all the magic while you relax. Sounds like the perfect comfort food, right? Well, let me introduce you to Comforting Chicken & Noodles Crock Pot—a dish that’s about to become your new favorite go-to for busy days and lazy nights. It’s the kind of meal that wraps you in comfort, with every bite tasting like a warm hug.
This recipe is so easy, it almost feels like cheating—but don’t worry, your secret is safe with me. The beauty of the crock pot is that you just throw everything in, set it, and let it do its thing while you go about your day. And when it’s done, you’re left with rich, flavorful chicken and perfectly cooked noodles that are simply irresistible. Whether you’re cooking for the family or just treating yourself, this dish is guaranteed to satisfy. Trust me—you’re going to love it.
Why You’ll Love Comforting Chicken & Noodles Crock Pot
This dish isn’t just about the ingredients—it’s about making life easier while enjoying a delicious, comforting meal. Here’s why it’s a total favorite:
Versatile
Perfect for busy weeknights or as a comforting meal when you want something cozy. Just imagine coming home to the aroma of dinner practically made for you—no fuss, just pure comfort in a bowl.
Budget-Friendly
Using simple ingredients, this recipe proves you don’t need to break the bank to make something hearty and filling. It’s perfect for those times when you want something satisfying, without splurging on fancy ingredients.
Quick and Easy
Set it and forget it! With just a few easy steps, you’ll have dinner cooking while you go about your day. If you’re not the type to spend hours in the kitchen, this is the recipe you’ll want to keep in your back pocket.
Customizable
Like it spicy? Add a dash of cayenne pepper or a spoonful of hot sauce. Prefer it a bit creamier? Add a splash of heavy cream towards the end of cooking. You can easily adjust this to suit your flavor preferences!
Crowd-Pleasing
This dish is perfect for feeding a crowd or just satisfying a hungry family. It’s easy to make in large batches, and everyone at the table will be going back for seconds (maybe even thirds!).

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Ingredients
Let’s break down the ingredients for this warm, comforting recipe. Here’s what you’ll need:
Chicken Breasts
The tender, juicy star of the show! Boneless, skinless chicken breasts cook to perfection in the slow cooker, becoming incredibly tender and flavorful.
Noodles
The ultimate comfort food sidekick. Choose your favorite type of noodle (egg noodles work wonderfully here!) to soak up all the delicious broth and chicken juices.
Onion
Adds depth and sweetness, making everything taste just a little bit more savory.
Garlic
A must-have in any comforting recipe! It brings so much flavor to the dish, giving that rich, aromatic base.
Broth
Chicken broth, of course. It’s what makes the dish come together in a luscious, savory sauce.
Seasonings
A mix of salt, pepper, and herbs (like thyme and parsley) to really make the flavors pop.
(Note: The full ingredient measurements are provided in the recipe card below.)
Instructions
Ready to make your new favorite meal? Here’s how it’s done:
Preheat Your Crock Pot
First, set your crock pot to low. This slow and steady cooking method is what gives the chicken its melt-in-your-mouth tenderness.
Combine Ingredients
Place the chicken breasts, noodles, onion, garlic, and your seasonings in the crock pot. Add the chicken broth and give everything a quick stir to combine.
Let the Crock Pot Work Its Magic
Cover and cook on low for about 4-6 hours, or until the chicken is fully cooked and the noodles are tender. The beauty of this dish is that it practically makes itself—just be sure to check towards the end to make sure everything’s cooked just right.
Shred the Chicken
Once the chicken is cooked through, remove it from the crock pot and shred it with two forks. Return the shredded chicken to the pot and stir everything together.
Serve and Enjoy
Dish up your comforting chicken and noodles, and get ready to enjoy. It’s perfect on its own, or you can pair it with some crispy bread or a light salad for extra texture
How to Serve Comforting Chicken & Noodles Crock Pot
This dish pairs perfectly with a few simple sides. Here are some suggestions to elevate your meal:
Fresh Salad
A bright, refreshing salad with mixed greens and a tangy vinaigrette works beautifully with this warm, hearty dish.
Crusty Bread
You can’t go wrong with a nice loaf of bread to soak up the creamy, flavorful sauce. Garlic bread is a top-tier option!
Roasted Vegetables
If you’re looking to add some extra nutrition and color, a side of roasted carrots, zucchini, or broccoli would be fantastic.
As a Standalone
Honestly, this dish is so satisfying on its own, you might not need anything else. Just sprinkle some fresh parsley on top, and you’ve got yourself a complete meal.
Additional Tips
Prep Ahead
Chop your veggies and measure your ingredients the night before. That way, when you’re ready to cook, it’s a breeze!
Spice It Up
Want a bit of heat? Add some red pepper flakes or a dash of hot sauce to bring some extra zing to your dish.
Dietary Adjustments
If you need to make this dish gluten-free, try substituting the noodles with gluten-free pasta, and ensure your chicken broth is also gluten-free.
Storage Tips
Store leftovers in an airtight container for up to 3-4 days. Reheat gently on the stove or in the microwave, adding a little extra broth if needed.
Double the Batch
This recipe freezes beautifully. Make a double batch and freeze it for a rainy day when you need comfort food in a hurry.
FAQ Section
Q1: Can I substitute chicken breasts with chicken thighs?
A1: Absolutely! Chicken thighs will give the dish a slightly richer flavor and extra juiciness. It’s a great alternative.
Q2: Can I make this dish ahead of time?
A2: Yes, it’s perfect for making ahead. Just cook it, let it cool, and store it in the fridge for up to 3-4 days. Reheat when you’re ready to enjoy.
Q3: How do I store leftovers?
A3: Store leftovers in an airtight container for up to 3-4 days. For best results, reheat on the stove with a little extra broth.
Q4: Can I freeze this dish?
A4: Yes! Freeze it in a freezer-safe container for up to 2-3 months. Thaw overnight in the fridge, then reheat in the microwave or on the stove.
Q5: What’s the best way to reheat this dish?
A5: Reheat in the microwave in 30-second intervals or on the stove over low heat, adding a bit of broth to maintain its creamy texture.
Q6: Can I double the recipe?
A6: Absolutely! Just make sure your crock pot is big enough to accommodate the extra ingredients.
Q7: Is this recipe suitable for specific diets?
A7: Yes! With a few substitutions (like gluten-free noodles or dairy-free broth), it can be made to suit various dietary needs.
Q8: What side dishes go well with this recipe?
A8: Pair it with a crisp salad, roasted veggies, or some garlic bread for a meal that feels extra special.
Q9: How can I make this dish healthier?
A9: You can swap in whole wheat noodles, use low-sodium broth, and add in extra vegetables to increase the nutritional value.
Q10: What’s the best cookware to use for this recipe?
A10: A 6-quart crock pot is ideal for this recipe, giving you plenty of room for all the ingredients.
Conclusion
There you have it—the ultimate comfort food in a bowl! Comforting Chicken & Noodles Crock Pot is a total lifesaver when you need a no-fuss, delicious meal that the whole family will love. Easy to make, full of flavor, and so satisfying, it’s bound to become a staple in your recipe rotation. Go ahead, give it a try—you’ll be so glad you did!
PrintComforting Chicken & Noodles Crock Pot
This hearty and comforting chicken and noodles recipe is a slow-cooked favorite, made with tender chicken, creamy soup, and egg noodles. Perfect for busy weeknights or cozy family dinners!
- Prep Time: 10 minutes
- Cook Time: 6–7 hours (plus 2 hours with noodles)
- Total Time: 8–9 hours
- Yield: 6 servings 1x
- Category: Main Course, Comfort Food, Slow Cooker
- Method: Slow Cooker (Crockpot)
- Cuisine: American, Comfort Food
- Diet: Vegetarian
Ingredients
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2 cans cream of chicken soup
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2 cans chicken broth (15oz each)
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1 stick butter or margarine
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1 lb chicken breasts (fresh or frozen)
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1 package frozen egg noodles (24 oz, such as Reames)
Instructions
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Prepare the Crockpot: Place the chicken breasts in the bottom of the crockpot.
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Add Liquids: Pour the chicken broth and cream of chicken soup over the chicken breasts. Add the stick of butter on top.
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Cook: Cover the crockpot and set it on low for 6-7 hours.
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Shred the Chicken: After the cooking time is complete, remove the chicken breasts and shred them with a fork. Return the shredded chicken to the crockpot.
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Add Noodles: Stir in the frozen egg noodles and cook for an additional 2 hours on low. Stir every 30 minutes until the noodles are fully cooked and tender.
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Serve: Once done, give it a final stir and serve warm.
Notes
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Frozen Noodles: Reames frozen egg noodles work best, but any frozen egg noodles can be used.
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Add Veggies: For extra flavor and nutrition, you can add vegetables such as peas or carrots.
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Freezer-Friendly: This dish can be made ahead and frozen for later. Just thaw and heat before serving.
Nutrition
- Serving Size: 1/6 of the recipe
- Calories: 450 kcal
- Sugar: 3g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 85mg