Description
Delicious and creamy cheesecake cupcakes with a graham cracker crust, filled with white chocolate, fresh blueberries, and topped with a smooth sour cream topping.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 4 tbsp unsalted butter, melted
- 2 tbsp sugar (for crust)
- 1 cup fresh blueberries
- 1 cup white chocolate chips
- 2 (8 oz) packages cream cheese, softened
- 2 large eggs
- 1 tsp vanilla extract (for filling)
- 1/2 tsp vanilla extract (for topping)
- 1/2 cup sour cream
- 2 tbsp powdered sugar
- Additional blueberries and white chocolate shavings for garnish
Instructions
- Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners.
- In a bowl, combine the graham cracker crumbs, melted butter, and 2 tbsp sugar. Press the mixture into the bottom of each muffin cup to form a crust.
- Sprinkle a few fresh blueberries and white chocolate chips over each crust.
- In a separate bowl, beat the softened cream cheese, 1/2 cup granulated sugar, eggs, and 1 tsp vanilla extract until smooth.
- Divide the filling mixture evenly among the muffin cups, pouring it over the blueberries and white chocolate chips.
- Bake the cupcakes for 22-25 minutes, or until the centers are set. Allow them to cool in the pan on a wire rack.
- In a small bowl, mix the sour cream, powdered sugar, and 1/2 tsp vanilla extract until smooth. Spoon the mixture over the cooled cupcakes.
- Garnish the cupcakes with additional blueberries and white chocolate shavings. Refrigerate the cupcakes for at least 2 hours before serving to allow them to set.
Notes
- Make sure the cheesecake centers are set but still slightly soft for the best texture.
- For extra flavor, try adding a splash of lemon juice to the cream cheese mixture.
- These cupcakes can be made a day ahead and stored in the fridge for a firmer texture.
Nutrition
- Serving Size: 1 cupcake
- Calories: 280
- Sugar: 22g
- Sodium: 220mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg