Watermelon Fries with Coconut Lime Dip
Refreshing, sweet, and spicy, these watermelon fries are the perfect summer treat! Paired with a creamy coconut lime dip, they’re a unique and healthy snack or side dish.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Snack, Dessert, Side Dish
- Method: Snack, Dessert, Side Dish
- Cuisine: American, Vegan
- Diet: Vegetarian
Ingredients
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For the Watermelon Fries:
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1 watermelon, rind removed and cut into long fry-like shapes
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2 tsp Tajin Classic Seasoning
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For the Coconut Lime Dip:
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1 cup coconut yogurt
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Zest and juice of 1 lime
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1 tbsp coconut sugar (or to taste)
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Instructions
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Make the dip: In a bowl, combine coconut yogurt, lime juice and zest, and coconut sugar. Mix well and set aside.
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Prepare the watermelon fries: On a plate, arrange watermelon fries and sprinkle them with Tajin Classic Seasoning.
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Serve: Enjoy the watermelon fries with the coconut lime dip on the side!
Notes
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Adjust the amount of coconut sugar based on how sweet you like your dip.
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You can use Greek yogurt if you prefer a tangier dip.
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For extra flavor, add a pinch of chili powder to the watermelon fries.
Nutrition
- Serving Size: 1/4 of the recipe
- Calories: 90 kcal
- Sugar: 16g
- Sodium: 200mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg