Ultimate Ermine Frosting
Discover the legendary frosting once served at the Waldorf Astoria! Known as the “$300 Frosting,” this luxurious and silky Ermine Frosting is perfect for cakes and cupcakes. Made with simple pantry staples, it has a rich and creamy texture with a hint of vanilla. Get ready to wow your guests with this timeless treat!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Enough to frost a 9-inch two-layer cake or 24 cupcakes
- Category: Dessert
- Method: Stovetop + Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup whole milk – Forms the pudding-like base for the frosting.
- 5 tbsp all-purpose flour – Thickens the milk for a smooth, creamy texture.
- 1 cup unsalted butter, room temperature – Adds richness and creaminess.
- 1 cup granulated sugar – Sweetens the frosting perfectly.
- 1 tsp vanilla extract – Infuses the frosting with a delightful vanilla aroma.
Instructions
- Prepare the Milk Base:
- In a medium saucepan, whisk together the milk and flour over medium heat.
- Cook the mixture while stirring constantly until it thickens to a pudding-like consistency.
- Remove from heat and let it cool completely to room temperature.
- Cream the Butter and Sugar:
- In a large mixing bowl, beat the unsalted butter and granulated sugar with an electric mixer until light and fluffy. This step ensures a smooth texture.
- Combine the Ingredients:
- Gradually add the cooled milk mixture to the butter mixture. Beat until the frosting is smooth and fully incorporated.
- Add the Finishing Touch:
- Mix in the vanilla extract and continue whipping the frosting for 7-8 minutes until it becomes light, fluffy, and spreadable.
- Serve:
- Use immediately to frost your favorite cakes or cupcakes. Enjoy the luxurious taste of this legendary frosting!
Notes
- Ensure the milk-flour mixture is completely cool before adding it to the butter to avoid melting.
- Store leftover frosting in an airtight container in the refrigerator for up to 3 days. Whip again before use if needed.
Nutrition
- Serving Size: 2 tbsp
- Calories: 145
- Sugar: 12g
- Sodium: 1mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg
Find it online: https://grandmarecipesflash.com/ultimate-ermine-frosting/