Tomato & Cucumber Salad with Burrata & Basil Oil

Tomato & Cucumber Salad with Burrata & Basil Oil

For an ideal summer dish that brings together freshness, creaminess, and a burst of flavor, look no further than this Tomato & Cucumber Salad with Burrata & Basil Oil. This simple yet delightful recipe not only showcases the seasonal bounty of tomatoes and cucumbers but also features the luxurious addition of burrata cheese, making it a perfect side dish or a light main course. Whether you’re hosting a backyard barbecue, a picnic, or simply enjoying a warm day, this salad is bound to impress. Additionally, the homemade basil oil enhances the dish, providing an aromatic touch that elevates the overall experience.

Why You Will Love This Recipe

This Tomato & Cucumber Salad with Burrata & Basil Oil is not only visually appealing but also incredibly straightforward to prepare, taking less than 10 minutes from start to finish. The creamy burrata cheese paired with the crisp vegetables creates a harmonious texture that is both satisfying and refreshing. The bright flavors of cherry tomatoes and cucumbers offer a healthy option that won’t weigh you down. Furthermore, the homemade basil oil is a game-changer: it adds depth and complexity, making each bite more enjoyable. This salad is perfect for warm weather and can easily be tailored to your favorite ingredients.

Ingredients

This delightful salad requires just a handful of fresh ingredients, emphasizing quality and simplicity. Here’s what you’ll need:

  • 2 cups cherry tomatoes, halved
  • 1 large cucumber, sliced into half-moons
  • 1 small red onion, thinly sliced
  • 8 oz fresh burrata cheese
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic glaze, optional
  • Salt and black pepper, to taste

For the Basil Oil:

  • 1/2 cup fresh basil leaves
  • 1/4 cup extra virgin olive oil
  • 1 small garlic clove
  • Pinch of salt

Directions

Step 1: Start by preparing the basil oil. In a blender or small food processor, combine 1/2 cup of fresh basil leaves, 1/4 cup of extra virgin olive oil, 1 small garlic clove, and a pinch of salt. Blend until smooth and set aside. This basil oil brings vibrant flavor to the salad and can also be used in other dishes.

Step 2: Next, assemble the salad. On a large serving platter, arrange 2 cups of halved cherry tomatoes, the sliced cucumber, and the thinly sliced red onion. The combination of colors and textures will make for an enticing presentation.

Step 3: Place 8 oz of fresh burrata cheese in the center of the salad. The creamy richness of the burrata acts as a beautiful focal point and complements the crisp vegetables perfectly.

Step 4: Generously drizzle the homemade basil oil over the entire salad, allowing the flavors to infuse into each component. If desired, add a light drizzle of balsamic glaze for an additional tangy flavor contrast.

Step 5: Finally, sprinkle the salad with salt and freshly cracked black pepper to taste. Serve immediately alongside crusty bread or enjoy it as a refreshing stand-alone dish. The flavor and texture mixture of crisp cucumber, juicy tomatoes, creamy burrata, and aromatic basil oil promises a delightful culinary experience.

Pro Tips for Making Tomato & Cucumber Salad with Burrata & Basil Oil

  • Use the freshest ingredients possible, especially tomatoes and basil, to enhance the flavor.
  • For added protein, consider incorporating grilled chicken or shrimp into the salad.
  • Let the basil oil sit for about 15 minutes before using to fully develop the flavors.
  • If you can’t find burrata, fresh mozzarella is a great substitute.
  • Feel free to customize the salad with other vegetables or herbs like arugula or bell peppers for added variety.

FAQs

Can I make this salad ahead of time?

While this salad is best enjoyed fresh, you can prepare the basil oil and chop the vegetables a few hours in advance. Just wait to assemble the salad until you’re ready to serve to ensure freshness.

What other cheeses can be used instead of burrata?

If burrata isn’t available, fresh mozzarella or feta can also work well, offering a similar creaminess and flavor without compromise.

Can I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to one day. However, the salad is best consumed fresh, as the texture of the cucumbers may become soggy.

What should I serve this salad with?

This salad pairs wonderfully with grilled meats, light seafood dishes, or crusty bread for a delectable summer meal.

Is this salad suitable for vegetarians?

Yes, this Tomato & Cucumber Salad with Burrata & Basil Oil is entirely vegetarian, making it a great choice for meat-free meals.

Conclusion

In summary, this Tomato & Cucumber Salad with Burrata & Basil Oil is a delightful meal that’s perfect for any occasion, especially during the warm summer months. Its simplicity, combined with the rich flavors of burrata and fresh basil oil, makes it a dish to remember. Try this recipe at your next gathering and watch it disappear from the table in no time!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *