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This Copycat Olive Garden Salad Dressing

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This Copycat Olive Garden Salad Dressing brings that smooth, zesty, and creamy flavor right to your kitchen! Perfect for tossing into your favorite green salad, this dressing is easy to make and will elevate any salad you serve

Ingredients

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  1. 1/2 cup mayonnaise – Provides a creamy base for the dressing.
  2. 1/3 cup red wine vinegar – Adds tanginess and balance to the flavor.
  3. 1/3 cup lemon juice (about 1 lemon) – Brings a fresh citrusy zing.
  4. 1 tablespoon extra-virgin olive oil – Adds richness and depth.
  5. 1 teaspoon dried parsley – For a touch of herby flavor.
  6. 1 teaspoon dried basil – Adds aromatic sweetness.
  7. 1/2 teaspoon dried oregano – Offers a mild, earthy flavor.
  8. 1/2 teaspoon garlic powder – Adds a subtle garlic kick.
  9. 1/4 teaspoon salt – Enhances all the flavors.
  10. 2 tablespoons grated parmesan cheese (optional) – Adds a savory, cheesy finish.

Instructions

  • In a small bowl, whisk together mayonnaise, red wine vinegar, lemon juice, olive oil, parsley, basil, oregano, garlic powder, salt, and parmesan cheese (if using).
  • Pour the dressing into a salad dressing container.
  • Store in an airtight container in the fridge for up to 4 weeks.
  • For an authentic Olive Garden Salad experience, serve the dressing over Romaine lettuce topped with red onion, tomato, whole pepperoncinis, kalamata olives, croutons, grated Parmesan cheese, and freshly cracked black pepper.

Notes

  • You can adjust the amount of parmesan cheese to your liking or omit it for a lighter version.
  • This dressing can also be used as a dip for veggies or even as a sauce for sandwiches.
  • For a thinner dressing, add a little more olive oil or lemon juice to taste.

Nutrition

Find it online: https://grandmarecipesflash.com/this-copycat-olive-garden-salad-dressing/