Description
This Sweet Restaurant Slaw brings that classic, nostalgic flavor with a perfect balance of creamy, tangy, and sweet notes. Crisp coleslaw mix tossed in a luscious homemade dressing that tastes just like your favorite restaurant side! #ClassicSlaw #SweetColeslaw #ComfortFood
Ingredients
Scale
Ingredients
- 1 (16 ounce) bag coleslaw mix
- 2 tablespoons diced onion
- 2/3 cup creamy salad dressing (such as Miracle Whip)
- 1/2 cup white sugar
- 3 tablespoons vegetable oil
- 1 tablespoon white vinegar
- 1/2 teaspoon poppy seeds
- 1/4 teaspoon salt
Instructions
- In a large bowl, combine coleslaw mix and diced onion.
- In a separate bowl, whisk together creamy salad dressing, sugar, vegetable oil, vinegar, poppy seeds, and salt until smooth.
- Pour dressing over coleslaw mix and toss to coat evenly.
- Refrigerate for at least 1 hour before serving to allow flavors to meld.
Notes
- For best results, chill the slaw overnight to deepen the flavors.
- Add shredded carrot or diced bell pepper for extra crunch and color.
- Adjust sugar to taste if you prefer a sweeter or tangier slaw.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 12g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg