Strawberry Cheesecake Dump Delight -

Delight your taste buds with this easy and delicious Strawberry Cheesecake Dump Delight. Perfect for gatherings or a quick family dessert, this dessert combines the rich flavors of cheesecake and strawberries in a simple, no-fuss baking style. With just a handful of ingredients and minimal prep time, you’ll have a fantastic dessert that appeals to all age groups. Serve it warm or chilled with whipped cream for an unforgettable treat!

Why You Will Love This Recipe

This Strawberry Cheesecake Dump Delight is not only visually appealing but also bursting with flavors. The creamy texture of the cheesecake layer pairs beautifully with the sweetness of strawberry pie filling, leading to an irresistible experience. Here are a few reasons why you will fall in love with this recipe:

Quick and Easy: Ideal for busy weekdays, this dessert requires only 10 minutes of prep time.

Minimal Ingredients: Made with just a few store-bought components, making it budget-friendly.
Customizable: Feel free to use different fruit fillings or add toppings of your choice!
Feeds a Crowd: This recipe serves 8 people but can be easily doubled for larger gatherings.

Pro Tips for Making Strawberry Cheesecake Dump Delight

Here are some professional tips to ensure your Strawberry Cheesecake Dump Delight turns out perfectly every time:

Ensure cream cheese is softened before mixing to avoid lumps.
For an extra fruity flavor, add a splash of lemon juice or zest to the cream cheese mixture.

Let it cool slightly before serving to allow the flavors to meld.
Top with fresh strawberries for a pop of color and added freshness.

Ingredients

Gather the following ingredients to make this delightful dessert:

1 can (540g) strawberry pie filling
1 package (250g) cream cheese, softened
1/3 cup granulated sugar

1 teaspoon vanilla extract
1 box (400g) vanilla or white cake mix
1/2 cup unsalted butter, melted

1/4 cup milk
1/2 teaspoon lemon zest (optional)
1/2 cup chopped fresh strawberries for topping

Whipped cream for serving (optional)

Directions

It’s time to get baking! Follow these easy steps:

Step 1: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.

Step 2: In a medium bowl, beat the softened cream cheese, granulated sugar, vanilla extract, and lemon zest (if using) until the mixture is smooth and creamy.
Step 3: Spread the strawberry pie filling evenly across the bottom of the greased baking dish.
Step 4: Drop spoonfuls of the cream cheese mixture over the strawberry filling. There’s no need to spread it out completely; allowing random pockets creates a creamy surprise in every bite.

Step 5: Sprinkle the dry cake mix evenly over the top of both the filling and cream cheese layer.
Step 6: In a separate bowl, combine melted butter and milk. Drizzle this mixture evenly over the dry cake mix layer. Do not stir; the butter will create a nice crust as it bakes.
Step 7: Bake uncovered for 45-50 minutes, or until the top is golden brown and the filling is bubbling around the edges.

Step 8: Allow it to cool for 10-15 minutes before serving.
Step 9: Top with chopped fresh strawberries and a dollop of whipped cream if desired.

5 FAQ Pairs

Can I use fresh strawberries instead of pie filling?

Yes, you can! However, you’ll need to sweeten and cook the fresh strawberries beforehand to mimic the texture and flavor of strawberry pie filling.

Can I prepare this dessert in advance?

Absolutely! You can prepare the layers ahead of time and store them in the refrigerator. Just bake it when you’re ready to serve.

How should I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to three days. Just reheat before serving if desired.

Can I use a different type of cake mix?

Yes, feel free to experiment with chocolate or lemon cake mixes for a unique twist on the flavor!

Is there a gluten-free option available?

Yes, you can substitute the vanilla cake mix with a gluten-free cake mix for a gluten-free version of this dessert.

Conclusion

The Strawberry Cheesecake Dump Delight is a delightful and straightforward dessert that will impress at any occasion. With minimal ingredients, easy preparation, and a taste that will have everyone asking for more, it’s a must-try recipe for both novice and experienced bakers. So why wait? Gather your ingredients and get started on this delicious dessert today!