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Strawberry Banana Pudding Dessert

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  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 15 minutes
  • Yield: 6 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Description

A creamy, dreamy dessert combining the flavors of ripe bananas, fresh strawberries, and smooth vanilla pudding, layered with crunchy Nilla wafers for the perfect balance of textures.


Ingredients

Scale
  • 1 box vanilla instant pudding mix
  • 2 cups cold milk
  • 1 (8 oz) container whipped topping
  • 1 box Nilla wafers
  • 2 bananas, sliced
  • 1 cup strawberry pie filling or chopped strawberries

Instructions

  1. Whisk pudding mix with cold milk until thickened.
  2. Fold in the whipped topping until well combined.
  3. In a dish, layer Nilla wafers, banana slices, pudding mixture, and strawberry filling.
  4. Repeat layers and top with extra Nilla wafers.
  5. Chill for 2+ hours before serving.

Notes

  • For a fresher taste, use fresh strawberries instead of strawberry pie filling.
  • Make sure to chill the dessert for at least 2 hours for the best texture.
  • This dessert can be made a day ahead and stored in the refrigerator for added flavor.

Nutrition

  • Serving Size: 1/6 of the dessert
  • Calories: 250
  • Sugar: 28g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 15mg