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Strawberry Banana Cheesecake Salad Recipe

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  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 30 minutes (including chilling)
  • Yield: 4 servings 1x
  • Category: Dessert, Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

This creamy and dreamy Strawberry Banana Cheesecake Salad combines fresh fruit with a rich cheesecake filling. It’s a perfect sweet treat for any occasion!


Ingredients

Scale
  1. 1 cup diced strawberries

  2. 1 cup diced bananas

  3. 1 cup cream cheese, softened

  4. 1/4 cup powdered sugar

  5. 1/4 cup milk

  6. 1/4 teaspoon vanilla extract


Instructions

  • In a bowl, combine the diced strawberries and bananas.

  • In a separate bowl, beat the cream cheese, powdered sugar, milk, and vanilla extract until smooth.

  • Pour the cream cheese mixture over the fruit and mix well.

  • Chill for at least 30 minutes before serving.

 

  • Enjoy!


Notes

  • You can substitute the bananas with other fruits like blueberries or raspberries if preferred.

  • Make sure the cream cheese is softened to get a smooth consistency for the mixture.

 

  • For extra texture, you can top the salad with crushed graham crackers or a sprinkle of cinnamon.


Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 230 kcal
  • Sugar: 23g
  • Sodium: 110mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 35mg