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Strawberries and Cream Overnight Oats

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  • Prep Time: 5 minutes
  • Cook Time: N/A (No cooking involved)
  • Total Time: 5 minutes + 4 hours chilling time (or overnight)
  • Yield: 1 serving 1x
  • Category: Breakfast, Snack
  • Method: No-cook, Make-ahead
  • Cuisine: American
  • Diet: Vegetarian

Description

These creamy and sweet Strawberries and Cream Overnight Oats are the perfect grab-and-go breakfast or snack! With fresh strawberries, Greek yogurt, and chia seeds, they provide a delicious and nutritious start to your day


Ingredients

Scale
  1. 1/2 cup rolled oats
  2. 1/2 cup unsweetened almond milk (or milk of choice)
  3. 1/2 cup Greek yogurt
  4. 1 tablespoon chia seeds
  5. 1 tablespoon honey or maple syrup
  6. 1/4 teaspoon vanilla extract
  7. 1/2 cup fresh strawberries, chopped
  8. 12 tablespoons almond butter (optional)

Instructions

  • Combine Ingredients: In a medium-sized bowl or jar, combine the rolled oats, almond milk, Greek yogurt, chia seeds, honey or maple syrup, and vanilla extract.
  • Stir Well: Stir until everything is well combined, ensuring the oats are fully coated with the liquid.
  • Refrigerate Overnight: Cover the bowl or jar and refrigerate overnight (or at least 4 hours) to allow the oats to soak and absorb the liquid.
  • Serve: The next morning, give the oats a good stir and top with fresh chopped strawberries and almond butter (optional).
  • Enjoy: Serve chilled and enjoy your creamy, healthy breakfast

Notes

  • You can swap the almond milk for any milk of your choice, such as oat or cow’s milk.
  • For extra protein, you can add a scoop of protein powder or extra Greek yogurt.
  • Optional toppings include granola, nuts, or additional fruits for variety.

Nutrition

  • Serving Size: 1 jar (approx. 1 serving)
  • Calories: 300 kcal
  • Sugar: 18g
  • Sodium: 100mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 8g
  • Protein: 12g
  • Cholesterol: 5mg