S’mores Crescent Rolls

Imagine sinking your teeth into a warm, gooey, chocolatey bite, the soft crescent roll dough melting in your mouth, and the toasted marshmallow giving that perfect bit of sweetness. Trust me, these S’mores Crescent Rolls are the kind of treat that’ll make your heart skip a beat and your taste buds dance. Whether you’re craving a cozy dessert to end your day or looking to impress your friends at your next gathering, this simple yet indulgent recipe is bound to be a game-changer.

Why You’ll Love S’mores Crescent Rolls

This recipe isn’t just about creating something delicious—it’s about sparking joy, making memories, and sharing a treat that everyone will adore. Here’s why these S’mores Crescent Rolls will quickly become a favorite:

Versatile

These rolls are the perfect crowd-pleaser! Whether you’re making them for a family movie night, a casual get-together, or just because you deserve something sweet, they fit the bill. The best part? They come together so quickly that you’ll be enjoying the gooey goodness in no time.

Budget-Friendly

No fancy ingredients needed! This recipe uses pantry staples like crescent rolls, chocolate, and marshmallows. You’ll probably already have everything you need, making it an easy and budget-friendly way to satisfy your sweet tooth.

Quick and Easy

No fuss, no stress—just pop these in the oven, and before you know it, you’ll have a dessert that looks like it came from a bakery. Even beginner bakers can master this one with ease!

Customizable

Feel like adding a little extra? You can throw in some peanut butter, add a sprinkle of cinnamon, or swap out the chocolate for your favorite candy bar. These rolls are completely adaptable to your taste!

Crowd-Pleasing

Let’s be honest—who doesn’t love a bite of chocolate and marshmallow wrapped in warm dough? Kids and adults alike will be asking for seconds, and you might just find yourself making them again and again!

Ingredients for S’mores Crescent Rolls

Here’s what you’ll need to make these irresistible crescent rolls. Simple, sweet, and oh-so-delicious:

Crescent Roll Dough: The base of this dessert, with that perfect golden crispiness around the gooey filling.

Mini Marshmallows: The key to that warm, melty, marshmallow center we all know and love from s’mores.

Chocolate Bars or Chips: The chocolate element that will melt to gooey perfection as the rolls bake.

Butter: To brush over the rolls, giving them that golden-brown finish and a little extra richness.

(Note: the full ingredient list, including measurements, is provided in the recipe card directly below.)

Instructions

Let’s dive into how you’ll bring this dessert to life, step by step:

Preheat Your Oven

Start by preheating your oven to 375°F (190°C). This ensures your rolls bake evenly and get that golden-brown finish.

Roll Out the Dough

Unroll the crescent dough onto a baking sheet. Be sure to separate the triangles—this is where you’ll get creative with your fillings!

Assemble the S’mores

Take a small handful of chocolate and marshmallows and place them in the center of each dough triangle. Fold the dough over the filling to create a little pocket. Pinch the edges together to seal in all that gooey goodness.

Brush with Butter

Brush the top of each crescent roll with melted butter. This gives them that golden, slightly crispy finish you love in a freshly baked roll.

Bake to Perfection

Pop the rolls into the oven and bake them for about 10-12 minutes, or until they’re golden brown and the filling is all melty inside. Keep an eye on them—once they start to brown, you know they’re ready!

Serve and Enjoy

Let the rolls cool for a minute (though not too long, because you want that gooey center!). Serve warm and watch as everyone devours them in seconds. They’re best enjoyed fresh out of the oven!

How to Serve S’mores Crescent Rolls

These S’mores Crescent Rolls are the perfect treat on their own, but if you’re feeling a little extra, here are some fun ways to serve them:

With a Cold Glass of Milk

Is there anything better than chocolate and marshmallow paired with a cold glass of milk? Trust me, it’s a classic combo that never fails.

Ice Cream on the Side

For that over-the-top dessert experience, add a scoop of vanilla ice cream on the side. The warm rolls with the cold ice cream? Pure bliss.

Fruit for a Touch of Freshness

Fresh strawberries or raspberries can add a delightful contrast to the sweetness of the rolls. Plus, they’ll make your dessert look even more Instagram-worthy!

Additional Tips

• Prep Ahead: You can assemble the rolls ahead of time and refrigerate them until you’re ready to bake. Just let them sit at room temperature for a few minutes before popping them in the oven.
• Make It Your Own: Feel free to switch out the chocolate for peanut butter cups or try adding crushed graham crackers inside for a true s’mores experience.
• Storage Tips: These rolls are best enjoyed fresh, but if you have leftovers (which I highly doubt), store them in an airtight container at room temperature for up to 2 days.

FAQ Section

Q1: Can I substitute the crescent dough with puff pastry?
A1: Yes, puff pastry would work wonderfully for a flakier, more layered texture. You might need to adjust the cooking time slightly, so keep an eye on them!

Q2: Can I make these ahead of time?
A2: Absolutely! You can assemble them ahead of time, store them in the fridge, and bake them just before serving. Perfect for a party or a surprise dessert!

Q3: Can I freeze these rolls?
A3: Yes! Freeze them before baking. When you’re ready to enjoy, bake them straight from the freezer (just add an extra few minutes to the baking time).

Q4: What’s the best way to reheat leftovers?
A4: The microwave works, but to keep that crispy exterior, try reheating them in the oven for about 5 minutes at 350°F.

Q5: Can I double the recipe?
A5: Of course! Just make sure to use a larger baking sheet and adjust the baking time as needed.

Conclusion

If you’re craving something sweet and comforting, these S’mores Crescent Rolls are the perfect treat. Warm, gooey, and just the right amount of indulgent—these little bites of heaven will satisfy your sweet tooth and bring some cozy vibes into your home. Trust me, once you try them, you’ll be hooked! Enjoy!

Print