Sloppy Joe Biscuit Casserole

Sloppy Joe Biscuit Casserole is a delicious twist on the classic sloppy joes, combined with the heartwarming comfort of a biscuit casserole. This easy-to-make dish is ideal for family dinners or potlucks, showcasing a sweet and tangy sloppy joe filling topped with flaky biscuits. In just 40 minutes, you can create a meal that your family will love and ask for again!

Why You Will Love This Recipe

This Sloppy Joe Biscuit Casserole is not just quick to prepare; it’s also a crowd-pleaser with its savory flavors. The ground meat, caramelized onions, and peppers create a rich base while the melting cheese and flaky biscuits add a satisfying touch. Perfect for kids and adults alike, this recipe is highly customizable. You can easily swap ground beef with ground chicken for a lighter alternative, or add your favorite vegetables for a health boost!

Ingredients

The following ingredients are essential for crafting this comforting casserole:

• 1 tablespoon olive oil – for cooking the vegetables
• 1 small onion, finely chopped – adds sweetness and depth
• 1 green bell pepper, diced – contributes color and crunch
• 2 cloves garlic, minced – enhances flavor
• 500g ground beef or ground chicken – the main protein source
• 1/2 teaspoon salt – to taste
• 1/2 teaspoon black pepper – adds mild heat
• 1 teaspoon smoked paprika – for a smoky flavor
• 1 tablespoon tomato paste – intensifies tomato flavor
• 1 cup tomato sauce – serves as the base
• 1 tablespoon honey – balances acidity
• 1 tablespoon Dijon mustard – adds tang
• 1 tablespoon apple cider vinegar – brightens the dish
• 1/4 cup water – adjusts consistency
• 1/2 cup shredded cheddar cheese – cheesy goodness
• 1/2 cup shredded mozzarella cheese – additional gooey cheese
• 1 can 8 count refrigerated biscuit dough – provides a flaky topping
• 1 tablespoon parsley, chopped for garnish – for visual appeal

Directions

Step 1: Preheat the oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish. This ensures that your casserole does not stick and makes for an easier cleanup.

Step 2: In a large skillet, heat olive oil over medium heat. Add the finely chopped onion and diced bell pepper, sautéing them for about 3-4 minutes until softened. This step builds a flavorful base for your sloppy joe filling.

Step 3: Add the minced garlic to the skillet and cook for an additional 30 seconds until fragrant. Then, incorporate the ground beef or chicken, sprinkle in the salt, pepper, and smoked paprika, and cook until the meat is browned and fully cooked through, which takes about 5-7 minutes.

Step 4: Stir in the tomato paste and continue cooking for another minute. This will deepen the flavor of the sauce. Next, add the tomato sauce, honey, Dijon mustard, apple cider vinegar, and water, stirring to combine. Let this mixture simmer on low heat for 5-7 minutes until it thickens slightly.

Step 5: Once the sloppy joe filling has thickened, evenly spread it in the prepared baking dish. Ensure the meat mixture covers the bottom completely for an even distribution.

Step 6: Sprinkle the shredded cheddar and mozzarella cheese generously over the sloppy joe mixture. This cheesy layer will melt beautifully as the casserole bakes, adding to the overall flavor.

Step 7: Open the refrigerated biscuit dough and cut each biscuit in half. Place the biscuit halves on top of the cheesy mixture, slightly overlapping them if needed. This arrangement will create a lovely, golden-brown topping when baked.

Step 8: Bake the casserole in the preheated oven for 18-20 minutes, or until the biscuits are golden brown and fully cooked. Keep an eye on it to make sure it doesn’t overcook!

Step 9: After removing the casserole from the oven, let it rest for 5 minutes. Finally, garnish with chopped parsley before serving to add a fresh touch.

FAQs

Can I use other types of meat?

Absolutely! You can swap ground beef for ground turkey, chicken, or even vegetarian alternatives like lentils or black beans for a meat-free option.

Can I make this casserole ahead of time?

Yes, you can prepare the sloppy joe filling a day in advance and refrigerate it. Just add the biscuit topping and bake when you’re ready to serve.

What can I serve with Sloppy Joe Biscuit Casserole?

This dish pairs well with a side salad, coleslaw, or steamed vegetables for a balanced meal.

How do I store leftovers?

Store leftover casserole in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through.

Can I freeze this casserole?

Yes, this casserole can be frozen. Just ensure it is fully cooled before wrapping it tightly and freezing for up to three months. Thaw in the fridge overnight before reheating.

Conclusion

Sloppy Joe Biscuit Casserole is the perfect comfort food, balancing savory flavors with a cheesy and flaky topping. It’s easy to prepare and makes for a satisfying dinner option for busy weeknights. Try it today, and you may just find it becoming a regular in your meal rotation!