Salmon Bites with Garlic Cream Sauce

Before you start cooking, make sure you have the following ingredients on hand:

• 1 lb salmon, skinless, cut into bite-sized cubes
• 1 tbsp olive oil
• Salt, pepper, and paprika to taste
• 2 tbsp butter
• 3 cloves garlic, minced
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 tbsp chopped parsley (optional)

Preparation

This dish may look fancy but requires minimal effort. Here’s how to make it:

• Step 1: Season the salmon cubes with salt, pepper, and paprika to taste.
• Step 2: Heat the olive oil in a skillet over medium-high heat. Once hot, add the seasoned salmon cubes and sear each side for 2-3 minutes, or until golden brown. Remove from the skillet and set aside.
• Step 3: In the same pan, add the butter and allow it to melt. Once melted, add the minced garlic and sauté for about 30 seconds until fragrant, being careful not to burn it.
• Step 4: Pour in the heavy cream and stir well. Add the grated Parmesan cheese, mixing until melted and the sauce thickens slightly.
• Step 5: Return the salmon to the pan, gently coating it with the garlic cream sauce. Allow it to warm through, about 1-2 minutes.
• Step 6: Garnish with chopped parsley, if desired, and serve warm over rice or alongside vegetables.

5 Frequently Asked Questions

• Can I use frozen salmon for this recipe? Yes, you can use frozen salmon; just ensure it’s completely thawed and dried before cooking.
• What can I substitute for heavy cream? You can use a combination of half-and-half and cream cheese or full-fat coconut milk for a lighter version.
• How long can I store leftovers? Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
• Can I make this dish ahead of time? While the salmon is best served fresh, you can prepare the garlic cream sauce ahead and warm it up when you’re ready to cook the salmon.
• What can I serve with these salmon bites? These salmon bites pair well with rice, pasta, or a side of steamed vegetables for a balanced meal.

Conclusion

Salmon Bites with Garlic Cream Sauce is a delightful dish that brings together simplicity and elegance. With a few quality ingredients and straightforward steps, you can create a meal that not only satisfies your taste buds but also impresses everyone at the dinner table. Try this recipe, and you’ll find it quickly becoming a staple in your culinary repertoire!