Ravioli with Tomatoes Asparagus Garlic and Herbs -

To make this fabulous Ravioli with Tomatoes, Asparagus, Garlic, and Herbs, gather the following ingredients:

1 tablespoon olive oil
1 pound asparagus, trimmed and cut into 2-inch pieces
2 cups cherry tomatoes, halved
3 cloves garlic, minced
Salt & pepper, to taste
¼ cup chicken broth
1 tablespoon lemon juice
¼ cup fresh basil, chopped
¼ cup fresh parsley, chopped
¼ cup grated Parmesan cheese (plus extra for serving)
1 package (20 oz) refrigerated cheese ravioli

Instructions

Follow these simple steps to create your delicious ravioli dish:

Step 1: Cook the ravioli according to package instructions. Drain and set aside.
Step 2: Heat olive oil in a large skillet over medium-high heat. Add the asparagus and cook for 4–5 minutes until tender-crisp.
Step 3: Stir in the cherry tomatoes and minced garlic. Season with salt and pepper. Cook for 2–3 minutes, until the tomatoes begin to soften.
Step 4: Add chicken broth and lemon juice to the pan. Bring to a simmer and let it cook for 2 minutes to blend the flavors.
Step 5: Add the cooked ravioli to the skillet and gently toss to coat with the vegetables and sauce.
Step 6: Stir in the chopped basil, parsley, and grated Parmesan cheese. Cook for an additional 1–2 minutes until everything is warmed through.
Step 7: Plate the ravioli and top with extra Parmesan if desired. Serve hot and enjoy!

Pro Tips for Making Ravioli with Tomatoes, Asparagus, Garlic, and Herbs

For added flavor, consider using vegetable broth instead of chicken broth for a lighter dish.
Feel free to customize your vegetable selection! Other options like bell peppers or spinach add great flavor and colors.
If you want a bit of spice, add a pinch of red pepper flakes when sautéing the garlic.
To make it more indulgent, finish with a drizzle of balsamic reduction.
Make sure to properly season each layer of cooking to enhance flavor throughout the dish.

Frequently Asked Questions

1. Can I use frozen ravioli for this recipe?
Yes, you can use frozen ravioli. Just ensure to cook them according to the package instructions before adding to the skillet.

2. What other vegetables can I add?
You can add vegetables like peas, spinach, or bell peppers for extra color and nutrition.

3. How can I make this dish vegetarian?
Use vegetable broth instead of chicken broth, and ensure that the ravioli is cheese-based without any meat ingredients.

4. Can I prepare this dish ahead of time?
While it’s best enjoyed fresh, you can prep the vegetables ahead of time and store them in the refrigerator until you’re ready to cook.

5. What can I serve with this dish?
A crisp green salad or garlic bread pairs well as a side to complement the ravioli.

Conclusion

This Ravioli with Tomatoes, Asparagus, Garlic, and Herbs offers a blend of flavors and textures that will satisfy your taste buds while providing a healthy meal option. With its beautifully vivid ingredients and easy preparation, this recipe is bound to become a favorite in your household. Enjoying a plate of this delightful pasta is not just about the taste; it’s about savoring a meal made with love and the freshest ingredients. Happy cooking!

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