Description
This Poor Man’s Husband Casserole is a quick, budget-friendly, and comforting dish with layers of seasoned beef, creamy noodles, and melted cheddar cheese. Perfect for a cozy dinner on a budget!
Ingredients
- 1 lb ground beef
- 1 small onion, chopped
- 1 packet taco seasoning mix
- 8 oz egg noodles, cooked and drained
- 1 cup sour cream
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
Instructions
-
Preheat the Oven:
Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish. -
Cook the Ground Beef:
In a large skillet, brown the ground beef over medium heat. Add the chopped onion and cook until softened, about 5 minutes. Drain any excess fat. -
Season the Beef:
Stir in the taco seasoning, following the packet instructions to thicken the mixture. -
Prepare the Noodles:
In a medium bowl, combine the cooked egg noodles, sour cream, and cream of mushroom soup until the noodles are well coated. -
Assemble the Casserole:
Spread the noodle mixture evenly in the greased baking dish. Layer the seasoned beef on top. -
Add Cheese:
Sprinkle the shredded cheddar cheese over the beef layer. -
Bake:
Bake for 20-25 minutes, or until the cheese is melted and bubbly. -
Serve:
Allow the casserole to cool for a few minutes before serving.
Notes
- Feel free to add extra vegetables like peas or corn to the casserole for added flavor and nutrition.
- If you like a bit of spice, you can add a can of diced green chilies or some chopped jalapeños to the beef mixture.
- You can substitute ground turkey or chicken for the beef if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 400 kcal
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 70mg