Pink Whipped Jello
Whip up a dreamy, fluffy, and perfectly pink dessert for Valentine’s Day with this easy Pink Whipped Jello recipe. Made with your favorite flavored gelatin and creamy whipped topping, it’s a fun, budget-friendly treat that’s perfect for any celebration. Add a strawberry garnish for a touch of elegance!
- Prep Time: 10 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 10 minutes
- Yield: 4-6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box flavored gelatin mix (strawberry or raspberry preferred)
- 1 cup hot water
- 1 tub whipped topping (Cool Whip or similar brand)
- Fresh strawberries (optional, for garnish)
Instructions
- Dissolve the Gelatin: In a bowl, pour 1 cup of hot water over the gelatin mix. Stir until completely dissolved.
- Cool the Mixture: Let the gelatin mixture cool to room temperature.
- Combine with Whipped Topping: Gently fold the whipped topping into the cooled gelatin mixture until fully combined for a light, mousse-like texture.
- Portion the Mixture: Use a piping bag or spoon to evenly fill mason jars or dessert cups with the mixture.
- Chill: Refrigerate for at least 2-3 hours, allowing the mixture to set firmly.
- Garnish and Serve: Top with fresh strawberries and serve chilled.
Notes
- Use different flavored gelatin to customize colors and flavors for various occasions.
- Add sprinkles or chocolate shavings for an extra festive touch.
- For a lighter version, use sugar-free gelatin and light whipped topping.
Nutrition
- Serving Size: 1 dessert cup
- Calories: ~120 kcal
- Sugar: ~12g
- Sodium: ~40mg
- Fat: ~4g
- Saturated Fat: ~3g
- Unsaturated Fat: ~1g
- Trans Fat: 0g
- Carbohydrates: ~18g
- Fiber: 0g
- Protein: ~1g
- Cholesterol: 0mg
Find it online: https://grandmarecipesflash.com/pink-whipped-jello/