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Pineapple Fruit Dip Recipe

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  • Prep Time: 5 minutes
  • Cook Time: None
  • Total Time: 5 minutes
  • Yield: Serves 6-8 people (depends on portion size) 1x
  • Category: Snack, Party Treat, Dessert
  • Method: No-cook, Mix
  • Cuisine: American
  • Diet: Vegetarian

Description

This sweet and creamy pineapple fruit dip is incredibly easy to make with just two ingredients! Perfect for parties, snack time, or a kid-friendly treat, it pairs beautifully with fresh fruit


Ingredients

Scale
  1. 6 oz pineapple cream cheese spread

  2. 8 oz marshmallow fluff

  3. Assorted fresh fruit (for serving)


Instructions

  • In a mixing bowl, stir together the pineapple cream cheese spread and marshmallow fluff until smooth.

 

  • Serve immediately with fresh fruit for dipping.


Notes

  • You can adjust the sweetness by adding more or less marshmallow fluff to suit your taste.

  • The dip can be stored in the refrigerator for a few hours before serving, but it’s best fresh for the most optimal texture.

 

  • This dip pairs well with pineapple, strawberries, apple slices, or grapes.


Nutrition

  • Serving Size: 1/8 of the dip
  • Calories: 120
  • Sugar: 18g
  • Sodium: 70mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 25mg