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One-Pot Honey Garlic Chicken & Noodles

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  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American, Asian Fusion
  • Diet: Gluten Free

Description

This One-Pot Honey Garlic Chicken & Noodles is a flavorful and easy-to-make dinner, perfect for busy weeknights! Tender chicken, noodles, and broccoli are all coated in a sweet and savory honey garlic sauce. Quick, delicious, and made in one pot


Ingredients

Scale
  1. 1 lb chicken thighs, diced
  2. 8 oz noodles of your choice
  3. 1/4 cup honey
  4. 1/4 cup soy sauce
  5. 4 cloves garlic, minced
  6. 2 cups chicken broth
  7. 1 cup broccoli florets
  8. Salt and pepper to taste
  9. Green onions for garnish

Instructions

  • In a large pot, combine honey, soy sauce, garlic, and chicken broth. Bring to a simmer over medium heat.
  • Add diced chicken to the pot and cook until browned and cooked through.
  • Stir in the noodles and broccoli, then cover the pot. Cook until the noodles are tender, about 10 minutes.
  • Season with salt and pepper to taste.
  • Garnish with green onions before serving.

Notes

  • Feel free to swap the chicken thighs for chicken breast if preferred.
  • You can use any type of noodle you like – spaghetti, egg noodles, or rice noodles all work well.
  • This dish can be served with a sprinkle of sesame seeds for added crunch and flavor.

Nutrition

  • Serving Size: 1 plate
  • Calories: 380
  • Sugar: 14g
  • Sodium: 820mg
  • Fat: 14g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 90mg