One-Pot Honey Garlic Chicken & Noodles
This One-Pot Honey Garlic Chicken & Noodles is a flavorful and easy-to-make dinner, perfect for busy weeknights! Tender chicken, noodles, and broccoli are all coated in a sweet and savory honey garlic sauce. Quick, delicious, and made in one pot
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American, Asian Fusion
- Diet: Gluten Free
Ingredients
Scale
- 1 lb chicken thighs, diced
- 8 oz noodles of your choice
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 2 cups chicken broth
- 1 cup broccoli florets
- Salt and pepper to taste
- Green onions for garnish
Instructions
- In a large pot, combine honey, soy sauce, garlic, and chicken broth. Bring to a simmer over medium heat.
- Add diced chicken to the pot and cook until browned and cooked through.
- Stir in the noodles and broccoli, then cover the pot. Cook until the noodles are tender, about 10 minutes.
- Season with salt and pepper to taste.
- Garnish with green onions before serving.
Notes
- Feel free to swap the chicken thighs for chicken breast if preferred.
- You can use any type of noodle you like – spaghetti, egg noodles, or rice noodles all work well.
- This dish can be served with a sprinkle of sesame seeds for added crunch and flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 380
- Sugar: 14g
- Sodium: 820mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 90mg