No Bake Peanut Butter Blossoms
These No Bake Peanut Butter Blossoms are a quick and easy treat perfect for any occasion! Made with just a few ingredients and topped with a classic Hershey’s kiss, they’re a no-bake twist on the iconic cookie. Perfect for parties, holidays, or anytime you want a peanut butter-chocolate fix!
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Total Time: 10 minutes
- Yield: 34 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup light corn syrup
- 1/2 cup white sugar
- 1 cup creamy peanut butter
- 5 cups Rice Krispies cereal
- 34–36 Hershey’s kiss candies, unwrapped
Instructions
- Line two baking sheets with parchment paper.
- In a medium saucepan over medium heat, combine the corn syrup, peanut butter, and sugar. Stir until smooth and the sugar has dissolved. Remove from heat.
- Pour the peanut butter and syrup mixture over the Rice Krispies cereal in a large mixing bowl. Stir until the cereal is completely coated.
- Scoop the mixture onto the prepared baking sheets using a small cookie scoop (about 1 1/2 tablespoons per cookie) or a spoon.
- Gently press a chocolate kiss into the center of each warm cookie.
- Allow the cookies to cool and set before serving.
Notes
- This recipe yields approximately 34–36 cookies.
- Store in an airtight container at room temperature for up to a week.
- For added flavor, try using flavored chocolate kisses or drizzling melted chocolate over the cookies!
Nutrition
- Serving Size: 1 cookie
- Calories: 150 kcal
- Sugar: ~12g
- Sodium: ~50mg
- Fat: ~8g
- Saturated Fat: ~3g
- Unsaturated Fat: ~4g
- Trans Fat: 0g
- Carbohydrates: ~18g
- Fiber: ~1g
- Protein: ~2g
- Cholesterol: ~2mg
Find it online: https://grandmarecipesflash.com/no-bake-peanut-butter-blossoms/