No-Bake Oreo Mud Pie
This creamy No-Bake Oreo Mud Pie is a chocolate lover’s dream! With a crunchy Oreo crust, a smooth cream cheese filling, and a rich chocolate topping, it’s the perfect dessert for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package Oreo cookies (crushed for crust)
- 1/2 cup butter, melted (for the crust)
- 1 (12 oz) package cream cheese, softened (for the filling)
- 1/2 cup powdered sugar (for the filling)
- 1 (8 oz) container whipped topping (for the filling)
- 1 cup chocolate chips (for the topping)
- 1/4 cup heavy cream (for the topping)
- 1/4 cup chopped Oreos (for topping)
Instructions
- Crush the Oreo cookies in a food processor until fine crumbs form.
- Combine the crushed cookies with melted butter and press into the bottom of a 9-inch pie dish to form the crust.
- In a mixing bowl, beat cream cheese and powdered sugar until smooth.
- Fold in whipped topping and spread over the cookie crust.
- In a microwave-safe bowl, melt chocolate chips with heavy cream, stirring until smooth.
- Pour the chocolate mixture over the cream cheese layer.
- Chill in the refrigerator for at least 2 hours.
- Sprinkle chopped Oreos on top before serving.
Notes
- Ensure the pie is fully chilled before serving to allow the layers to set properly.
- You can use additional Oreos as a garnish for extra flavor and decoration.
- This recipe can be made ahead of time for a convenient and delicious dessert option.
Nutrition
- Serving Size: 1 slice (1/8th of the pie)
- Calories: 350 kcal
- Sugar: 30g
- Sodium: 180mg
- Fat: 23g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://grandmarecipesflash.com/no-bake-oreo-mud-pie/