Nduja Heat Meets Creamy Cool Tart
Gather these simple yet bold ingredients for your Nduja Heat Meets Creamy Cool Tart:
- 1 sheet puff pastry, thawed
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 250 ml (1 cup) crushed tomatoes
- 2 tbsp tomato paste
- 75 g nduja spicy spreadable pork sausage
- 1 tsp dried oregano
- Salt & black pepper, to taste
For Assembly:
- 1 whole burrata, cold, drained
- Fresh basil for garnish
- Chili flakes (optional)
Directions
Creating this tart involves simple yet rewarding steps:
- Step 1: Preheat your oven to 200°C (400°F) and line a baking tray with parchment paper.
- Step 2: Prepare your spicy tomato base. In a saucepan, heat the olive oil over medium heat. Sauté the minced garlic until fragrant.
- Step 3: Add the crushed tomatoes, tomato paste, nduja, oregano, salt, and pepper to the pan. Simmer the mixture for 10-12 minutes until it thickens up and bursts with flavor. Remove from heat and let cool slightly.
- Step 4: While your mixture cools, prepare the puff pastry. Place it on the baking tray, score a 1 cm border around the edge, and prick the center multiple times with a fork to prevent puffing.
- Step 5: Spread the cooled spicy tomato-nduja mixture inside the scored border of the puff pastry.
- Step 6: Bake in the preheated oven for 20-25 minutes, until the edges are golden and the pastry is crispy.
- Step 7: Once baked, remove the tart from the oven and let it cool for 2 minutes. Then, carefully place the cold burrata in the center.
- Step 8: Garnish with fresh basil and optional chili flakes for an extra kick.
- Step 9: Serve immediately. Slice into squares and encourage everyone to scoop a bit of the creamy center with every spicy, flaky bite.
FAQs
1. What is nduja?
Nduja is a spicy, spreadable pork sausage from Italy. It is rich in flavor and adds a unique heat to dishes.
2. Can I substitute burrata with another cheese?
Yes! If you can’t find burrata, fresh mozzarella or a creamy ricotta can make a delightful substitute.
3. How can I make this tart vegetarian?
To make this tart vegetarian, skip the nduja and add vegetables such as sautéed bell peppers, spinach, or mushrooms for flavor.
4. Can I make the tart ahead of time?
While the crust is best fresh, you can prepare the spicy tomato base ahead of time. Assemble and bake just before serving.
5. What should I serve alongside the tart?
This tart pairs beautifully with a simple green salad or a side of roasted vegetables!
Conclusion
The Nduja Heat Meets Creamy Cool Tart presents a brilliant harmony of flavors and textures. The dish is an exciting centerpiece for any gathering, delivering a mix of spicy warmth and creamy indulgence. Try this recipe today, and elevate your next culinary experience to new heights!
