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Low-Sodium Onion Soup Mix

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A flavorful, homemade onion soup mix with all the savory goodness of store-bought versions but without the extra sodium! Perfect for soups, casseroles, dips, and roasts, this mix can be customized to suit your needs. Make it in minutes and store it for up to 6 months.

Ingredients

Scale
  1. 1/2 cup onion flakes
  2. 10 tablespoons beef bouillon granules (sodium-free)
  3. 1 teaspoon onion powder
  4. 1 teaspoon paprika
  5. 1/2 teaspoon garlic powder
  6. 1 teaspoon black pepper
  7. 1/4 teaspoon salt (optional)

Instructions

  • Combine all the ingredients in a bowl.
  • Mix thoroughly until well combined.
  • Store the mixture in an airtight container in a cool, dry place (such as a cupboard).
  • The mix will keep fresh for up to 6 months.

Notes

  • 5 tablespoons of this mix is equivalent to 1 packet of onion soup mix.
  • Feel free to adjust the salt to taste, as this recipe is designed to be low-sodium but can be modified for personal preference.
  • This mix is versatile! Use it for soups, casseroles, dips, or as a seasoning for roasted meats and veggies.

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