Lemon Garlic Chicken with Creamy Bowtie Pasta
Lemon Garlic Chicken with Creamy Bowtie Pasta is a delightful and flavorful dish that combines tender chicken breast with a zesty lemon-garlic sauce over rich and creamy bowtie pasta. This recipe strikes a perfect balance between light and rich, making it an ideal choice for an elegant yet easy dinner. Whether it’s a special occasion or a casual family night in, this dish is sure to impress everyone at your table.
Why You Will Love This Recipe
This Lemon Garlic Chicken with Creamy Bowtie Pasta is not just a treat for the taste buds; it’s also incredibly quick and easy to prepare. With a prep time of just 15 minutes and a cooking time of 20 minutes, you can have a gourmet meal ready in under 35 minutes. The combination of garlic and fresh lemon zest creates a vibrant flavor profile that makes every bite delicious. Plus, the creamy sauce envelops the pasta in a luxurious way, providing a comforting feel that is perfect for any dinner setting. Your guests (or family) won’t believe how simple and mouthwatering this dish is!
Ingredients
Below is a breakdown of the ingredients you’ll need to prepare this zesty dish, crafted to serve four people:
- For the Chicken:
- 1 lb chicken breast, cut into strips
- Salt, to taste
- Pepper, to taste
- 1 tsp Italian seasoning
- 2 tbsp olive oil
- 3 garlic cloves, minced
- Zest and juice of 1 lemon
- 1 tbsp butter
- For the Pasta:
- 8 oz bowtie pasta
- 2 tbsp butter
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 cup chicken broth
- Salt and pepper, to taste
- Fresh parsley, chopped for garnish
Directions
Step 1: Begin by cooking the bowtie pasta. In a large pot, bring salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Once cooked, drain the pasta, reserving a small amount of the pasta water, and set it aside.
Step 2: While the pasta is cooking, season the chicken strips with salt, pepper, and Italian seasoning. Heat the olive oil in a large skillet over medium-high heat. Once the oil is hot, add the seasoned chicken and sauté until golden brown and cooked through, about 5-7 minutes. Stir frequently for even cooking.
Step 3: Add the minced garlic to the skillet with the chicken. Sauté for 1-2 minutes until the garlic is fragrant, then add the lemon zest, lemon juice, and butter. Toss everything together until combined and remove from heat. Set the chicken mixture aside.
Step 4: In the same skillet, reduce the heat to medium and add 2 tablespoons of butter. Once melted, pour in the heavy cream and chicken broth. Allow to simmer for a few minutes while stirring frequently until the mixture thickens slightly. Gradually stir in the grated Parmesan cheese until smooth and creamy.
Step 5: Toss the cooked bowtie pasta into the creamy sauce, combining thoroughly. If the sauce is too thick, add a splash of the reserved pasta water to reach your desired consistency.
Step 6: Finally, add the lemon garlic chicken back into the skillet with the pasta. Mix well to ensure everything is coated in the creamy sauce. Serve immediately, garnished with freshly chopped parsley for a pop of color and freshness.
Frequently Asked Questions
Can I use another type of pasta?
Absolutely! While bowtie pasta (farfalle) works beautifully in this dish, you can substitute it with any pasta shape you prefer, such as penne, fusilli, or spaghetti.
Can I make this dish with thighs instead of breasts?
Yes, using boneless chicken thighs will work wonderfully in this recipe. They may add a bit more richness due to their higher fat content.
How can I make this dish lighter?
You can use less cream by replacing part of it with more chicken broth or even a low-fat milk option. You could also reduce the amount of butter used in both the chicken sauté and the sauce.
What can I serve with Lemon Garlic Chicken with Creamy Bowtie Pasta?
This dish pairs nicely with a fresh green salad or steamed vegetables for a balanced meal. Some garlic bread on the side also complements the flavors perfectly.
Can I prepare this dish ahead of time?
While it’s best enjoyed fresh, you can prepare the components in advance. Cook the chicken and prepare the sauce. Keep them in the refrigerator and combine them with freshly cooked pasta right before serving.
Conclusion
Lemon Garlic Chicken with Creamy Bowtie Pasta is an exquisite meal that brings together the vibrant flavors of garlic and lemon with rich, creamy textures. Its ease of preparation makes it a go-to dish for both elegant dinner parties and cozy family dinners. Try this recipe and enjoy a taste of gourmet dining right at home!
