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Honey Lemon Pepper Wings

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These sweet and tangy Honey Lemon Pepper Wings are packed with flavor and a perfect balance of savory, zesty, and sweet! Serve them up at your next gathering for a crowd-pleasing treat!

Ingredients

Scale
  1. 2 pounds chicken wings
  2. 1/3 cup honey
  3. 1/4 cup lemon juice
  4. 2 tablespoons olive oil
  5. 1 teaspoon black pepper
  6. 1 teaspoon garlic powder
  7. 1 teaspoon onion powder
  8. 1/2 teaspoon salt
  9. Zest of 1 lemon
  10. Fresh parsley for garnish

Instructions

  • Prepare the Wings: Preheat your oven to 400°F (200°C). Arrange the chicken wings in a single layer on a baking sheet lined with parchment paper.
  • Make the Sauce: In a small bowl, whisk together the honey, lemon juice, olive oil, black pepper, garlic powder, onion powder, salt, and lemon zest.
  • Coat the Wings: Pour the sauce over the wings, tossing to coat them evenly.
  • Bake: Bake the wings in the preheated oven for 25-30 minutes, or until the wings are golden and crispy.
  • Garnish and Serve: Remove from the oven and sprinkle with fresh parsley. Serve immediately and enjoy!

Notes

  • If you prefer extra crispy wings, you can broil them for 2-3 minutes at the end of baking.
  • Adjust the amount of honey or lemon juice to your preference for sweetness or tang.

Nutrition