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Homemade “Slap Ya Mama” Seasoning

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  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Total Time: 5 minutes
  • Yield: ~¼ cup of seasoning
  • Category: Spice Mix
  • Method: Mixing
  • Cuisine: Southern (or Cajun-inspired)
  • Diet: Vegetarian

Description

This homemade “Slap Ya Mama” seasoning brings bold, zesty flavors to all your dishes! Perfect for meats, veggies, seafood, fries, and more. Simple to make and store for easy use whenever you need a flavor boost


Ingredients

Scale
  1. 2 tbsp salt (fine sea salt or kosher salt)

  2. 1 tbsp cayenne pepper (adjust for heat level)

  3. 1 tbsp black pepper

  4. 1 tbsp garlic powder

  5. 1 tsp onion powder

  6. 1 tsp smoked paprika (or regular)

  7. ½ tsp dried lemon zest (optional, for a citrusy zing)


Instructions

  • Mix all ingredients in a small bowl or spice jar.

  • Store in an airtight container in a cool, dry place.

 

  • Shake well before using to distribute flavors evenly.


Notes

  • If you prefer less heat, reduce the cayenne pepper or swap it with smoked paprika.

  • For more depth of flavor, try adding 1 tsp dried thyme or oregano.

 

  • This seasoning is perfect for grilled meats, seafood, veggies, fries, popcorn, and eggs!


Nutrition

  • Serving Size: 1 tsp
  • Calories: Negligible
  • Sugar: 0g
  • Sodium: 250mg (varies based on salt used)
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg