Heavenly Strawberry Cheesecake Bliss
Indulge in the ultimate dessert experience with Heavenly Strawberry Cheesecake Bliss! This easy-to-make dessert combines the richness of cream cheese, the sweetness of strawberry pie filling, and the comforting texture of a cake mix, topped with a golden, buttery finish. A perfect treat for any occasion, especially for strawberry lovers!
- Prep Time: 10 minutes
- Cook Time: 40–45 minutes
- Total Time: 50–55 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 package (8 oz) cream cheese, softened
- 1/2 cup sugar
- 1/2 teaspoon vanilla extract
- 1 box (15.25 oz) yellow cake mix
- 1 can (21 oz) strawberry pie filling
- 1/2 cup unsalted butter, melted
- Fresh strawberries (optional, for garnish)
Instructions
-
Preheat and Prep
Preheat the oven to 350°F. Grease a 9×13-inch baking dish. -
Layer It Up
Spread the strawberry pie filling evenly in the baking dish.
In a bowl, mix cream cheese, sugar, and vanilla extract until smooth.
Spoon dollops of the cream cheese mixture over the strawberry filling. -
Add Cake Mix and Butter
Sprinkle the dry yellow cake mix evenly over the layers.
Drizzle the melted butter evenly on top, ensuring as much coverage as possible.
-
Bake and Serve
Bake in the preheated oven for 40–45 minutes, or until the top is golden brown and crispy.
Allow to cool slightly before serving.
Garnish with fresh strawberries if desired.
Notes
- If you prefer a thicker cheesecake layer, you can double the cream cheese filling.
- Try swapping the strawberry pie filling for blueberry or cherry pie filling for a different twist!
Nutrition
- Serving Size: 1 serving (based on 12 servings)
- Calories: 350 kcal
- Sugar: 28g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg