Grilling Chicken Drumsticks
Gather the following ingredients for an effortless grilling experience:
- 8 chicken drumsticks
- 2 tablespoons olive oil
- 1 tablespoon barbecue seasoning
Directions
Follow these straightforward steps to achieve grilled chicken drumsticks that will impress:
- Step 1: Preheat your grill to medium-high heat, about 375-400°F.
- Step 2: In a large bowl, combine the chicken drumsticks with olive oil and barbecue seasoning. Make sure each piece is well-coated.
- Step 3: Place the drumsticks on the grill, ensuring they are not crowded. This allows for even cooking and promotes a crispy finish.
- Step 4: Grill the chicken for about 30-35 minutes, turning every 5-7 minutes to prevent burning.
- Step 5: When the internal temperature reaches 165°F, remove the drumsticks from the grill.
- Step 6: Let the chicken rest for 5-10 minutes before serving. This helps retain the juices.
FAQs
1. Can I use frozen chicken drumsticks for grilling?
It’s best to thaw frozen chicken drumsticks completely before grilling to ensure even cooking.
2. What can I use instead of barbecue seasoning?
You can substitute with your favorite spice blend or even a simple mix of salt, pepper, garlic powder, and paprika.
3. How do I store leftover grilled chicken drumsticks?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or on the grill before serving.
4. Can I grill chicken drumsticks on a gas grill?
Yes, a gas grill works perfectly for grilling chicken drumsticks, just follow the same temperature and timing guidelines.
5. What sides pair well with grilled chicken drumsticks?
Grilled vegetables, coleslaw, potato salad, or a fresh garden salad make excellent side dishes that complement the chicken.
Conclusion
Grilling chicken drumsticks is an easy yet delicious way to wow your friends and family at your next outdoor gathering. With simple ingredients, straightforward instructions, and a few pro tips, you’ll be able to serve perfectly grilled chicken right off the grill in no time. Don’t forget to experiment with different marinades and seasonings to make it your own. Fire up that grill and enjoy a fantastic meal!
