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Green Superfood Powder

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  • Prep Time: 15 minutes
  • Cook Time: 1 hour (depending on dehydrator/oven drying time)
  • Total Time: 1 hour 15 minutes
  • Yield: Makes approximately 3-4 servings of superfood powder (based on a tablespoon per serving) 1x
  • Category: Health & Wellness, Smoothie Add-ins, Supplements
  • Method: Dehydrating, Blending
  • Cuisine: Health Food, Superfoods
  • Diet: Vegetarian

Description

Boost your health with this homemade Green Superfood Powder! Packed with spinach, kale, spirulina, chlorella, moringa, and more, it’s the perfect addition to your smoothies, juices, or water.


Ingredients

Scale
  1. 1 cup spinach leaves
  2. 1/2 cup kale leaves
  3. 1/2 cup parsley
  4. 1/4 cup chlorella powder
  5. 1/4 cup spirulina powder
  6. 1 tablespoon wheatgrass powder
  7. 1 tablespoon moringa powder
  8. 1 tablespoon matcha powder

Instructions

  • Wash the spinach, kale, and parsley thoroughly.
  • Dry the greens completely using a salad spinner or paper towels.
  • Dehydrate the greens in a dehydrator or oven at a low temperature until crisp.
  • Grind the dehydrated greens into a fine powder using a blender or food processor.
  • In a bowl, combine the powdered greens with chlorella, spirulina, wheatgrass, moringa, and matcha.
  • Store the green superfood powder in an airtight container in a cool, dry place.
  • Add a spoonful of the green superfood powder to your smoothies, juices, or water for a nutritious boost!

Notes

  • Make sure all greens are completely dry before dehydrating to prevent clumping.
  • You can adjust the ratio of ingredients based on your taste or specific health goals.
  • Use this powder within a few months for maximum freshness.

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 15
  • Sugar: 0g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg