A light, protein-packed chicken salad with creamy Greek yogurt, crunchy veggies, and a zesty lemon twist—ready in just 5 minutes! Perfect for meal prep, sandwiches, or salads
2 cups cooked chicken, shredded/diced
½ cup plain Greek yogurt
1 tbsp lemon juice
¼ cup celery, chopped
¼ cup red onion, finely chopped
1 tbsp fresh parsley, chopped (optional)
Salt & pepper, to taste
Mix: In a bowl, combine chicken, Greek yogurt, and lemon juice.
Add veggies: Stir in celery, red onion, and parsley.
Season: Adjust salt and pepper to taste.
Serve: Enjoy as-is, in a wrap, or over greens.
This salad can be stored in the fridge for up to 3 days, making it perfect for meal prep.
Feel free to add other veggies like cucumber or bell pepper for extra crunch.
Find it online: https://grandmarecipesflash.com/greek-yogurt-chicken-salad/