Garlic Steak & Potato Foil Packets
Gather the following ingredients to create this delightful dish:
- 1 lb sirloin steak, cut into bite-sized pieces
- 1 lb baby potatoes, halved
- 2 tbsp olive oil or melted butter
- 3 cloves garlic, minced
- 1 tsp dried herbs (such as thyme or rosemary)
- Salt and pepper to taste
- Optional: chopped parsley for garnish
Preparation
Follow these steps for a seamless cooking experience:
- Step 1: Preheat your grill or oven to 400°F (200°C).
- Step 2: In a large bowl, combine the cut steak, halved baby potatoes, minced garlic, olive oil or melted butter, dried herbs, salt, and pepper. Toss to coat evenly.
- Step 3: Divide the mixture among 4 large sheets of aluminum foil.
- Step 4: Fold the foil over the mixture and seal tightly to create packets.
- Step 5: Place the packets on the preheated grill or in the oven and cook for 20-25 minutes, or until the potatoes are tender and the steak is cooked to your desired level of doneness.
- Step 6: Carefully open the packets (watch out for steam!), garnish with chopped parsley if desired, and serve hot.
FAQs
1. Can I use a different cut of steak?
Yes! While sirloin steak is recommended, you can use ribeye, flank, or any preferred cut, adjusting cooking time as needed.
2. How do I know when the steak is cooked?
The best way to check is by using a meat thermometer. Aim for 130-135°F (54-57°C) for medium-rare or 140-145°F (60-63°C) for medium.
3. Can I prepare these packets in advance?
Absolutely! You can assemble the foil packets ahead of time and store them in the refrigerator. Just be sure to cook them within 24 hours for best results.
4. Can I cook these packets in the oven?
Yes, these packets can be baked in the oven at the same temperature of 400°F (200°C). Cooking time remains similar—about 20-25 minutes.
5. What vegetables can I add?
Feel free to add bell peppers, zucchini, asparagus, or any other vegetables of your choice. Just ensure they are cut into similar sizes for even cooking.
Conclusion
Garlic Steak & Potato Foil Packets are quick, easy, and incredibly flavorful. This versatile recipe ensures a delightful meal with minimal fuss, making it a staple for any home chef. Whether you’re grilling outdoors, hosting a backyard barbecue, or cooking in your kitchen, these packets make for a fantastic, stress-free dining experience. Give this recipe a try today, and enjoy the savory flavors of garlic steak and tender potatoes!
