Garlic Parmesan Chicken Skillet with Crispy Potatoes
Garlic Parmesan Chicken Skillet with Crispy Potatoes is the perfect dish for a busy weeknight or a delightful weekend dinner. This one-pan meal combines tender chicken, crispy potatoes, and aromatic garlic, all topped with rich Parmesan cheese. It’s flavorful, satisfying, and easy to clean up – making it an ideal choice for any host or home chef.
Why You Will Love This Recipe
This recipe is a crowd-pleaser that ticks all the boxes! First, it’s straightforward, making it accessible even for beginner cooks. Second, it packs a flavor punch with its combination of garlic and Parmesan. Third, the one-pan aspect means less time doing dishes and more time enjoying your delicious meal. Lastly, it’s versatile; you can easily add your favorite veggies or adjust the seasoning to fit your personal taste. In just 40 minutes, you can have a meal that rivals your favorite restaurant!
Pro Tips for Making Garlic Parmesan Chicken Skillet with Crispy Potatoes
- Choose Chicken Thighs for Juiciness: While chicken breasts are great, using chicken thighs can add a level of juiciness that enhances the dish’s overall flavor.
- Don’t Overcrowd the Pan: Keep the chicken and potatoes in a single layer within the skillet to ensure even cooking and browning.
- Using Fresh Herbs: Fresh parsley not only adds color but also enhances flavor. Try experimenting with basil or thyme for a twist.
- Adjust the Seasoning: If you like heat, add red pepper flakes or seasoning blends to amp up the flavor profile.
- Serve with a Side Salad: Complement this hearty dish with a light salad for a wholesome meal that’s visually appealing.
Ingredients
Gather these simple ingredients to make the Garlic Parmesan Chicken Skillet with Crispy Potatoes:
- 600g (1.3 lb) boneless, skinless chicken thighs or breasts, cut into chunks
- 500g (1 lb) baby potatoes, halved
- 3 tablespoons olive oil, divided
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- Salt and black pepper, to taste
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 2 tablespoons unsalted butter
- 1 tablespoon fresh lemon juice
- 2 tablespoons chopped fresh parsley
- Optional: red pepper flakes for a little heat
Directions
Follow these simple steps to create your delicious Garlic Parmesan Chicken Skillet:
- Step 1: In a large bowl, toss the halved baby potatoes with 1 tablespoon of olive oil, smoked paprika, garlic powder, salt, and pepper.
- Step 2: Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the seasoned potatoes, cut side down. Cook for about 8-10 minutes, flipping occasionally, until golden and fork-tender. Remove and set aside.
- Step 3: In the same skillet, add the remaining olive oil. Season chicken chunks with salt and pepper, then add to the pan. Cook for 6-8 minutes until browned and fully cooked through.
- Step 4: Reduce heat to medium. Add butter and minced garlic to the chicken, sautéing until fragrant, about 1 minute.
- Step 5: Return the crispy potatoes to the skillet and sprinkle everything with grated Parmesan. Stir to coat evenly.
- Step 6: Add lemon juice, parsley, and optional red pepper flakes. Mix gently and let cook for another 2 minutes to meld flavors.
- Step 7: Serve hot directly from the skillet with extra Parmesan and parsley on top.
Frequently Asked Questions
1. Can I use different types of potatoes?
Yes, you can use different types of potatoes. However, make sure they are cut into similar sizes for even cooking. Yukon Gold or red potatoes would work well.
2. What can I serve with this dish?
This dish pairs beautifully with a side salad or steamed vegetables. A light vinaigrette can complement the richness of the chicken and potatoes.
3. How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or skillet.
4. Can I make this recipe in advance?
While it’s best served fresh, you can prepare the chicken and potatoes ahead of time. Simply cook and store separately, combining when ready to serve.
5. Is it possible to make this dish dairy-free?
Yes! You can substitute the Parmesan cheese with a dairy-free cheese alternative or nutritional yeast for a similar flavor profile without the dairy.
Conclusion
Garlic Parmesan Chicken Skillet with Crispy Potatoes is not only a flavorful meal but also a healthy choice for your family dinner. The combination of garlic, chicken, and crispy potatoes topped with Parmesan cheese makes for a comforting dish that’s sure to impress. Easy to customize and simple to prepare, this recipe should definitely make it to your dinner rotation. Enjoy making it and savor every bite!