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Fruit Salad That Will Make You Forget the Ordinary

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  • Prep Time: 10 minutes
  • Cook Time: None
  • Total Time: 10 minutes (plus chilling time)
  • Yield: 1 serving 1x
  • Category: Side Dish, Dessert
  • Method: Mixing, Refrigerating
  • Cuisine: American
  • Diet: Vegetarian

Description

This easy and delicious Fruit Salad is a refreshing mix of tropical and seasonal fruits, topped with creamy vanilla pudding. It’s perfect for any occasion and can be customized with your favorite fruits


Ingredients

Scale
  1. 1 can pineapple chunks (in their own juice)
  2. 1 can mandarin oranges (drained)
  3. 1 bunch green grapes (halved)
  4. 2 bananas (sliced)
  5. 1 pkg strawberries (sliced, as desired)
  6. 1 small box vanilla instant pudding (Jell-O brand only)
  7. Optional: Additional fruits of your choice (e.g., apples, blueberries, kiwi)

Instructions

  • Prepare the Pineapple:
    Pour the pineapple, juice and all, into a large bowl.

  • Add Pudding Mix:
    Add the vanilla pudding mix to the bowl and stir until the mixture becomes creamy.

  • Add Fruit:
    Stir in the drained mandarin oranges, followed by the halved grapes, sliced bananas, and strawberries. Mix until all fruit is evenly coated with the pudding mixture.

  • Refrigerate:
    Chill the fruit salad in the refrigerator for a while until it’s nice and cold. It tastes best when chilled, but you can serve it right away if needed.

  • Serve:
    Serve the chilled fruit salad as a refreshing side or dessert and enjoy!


Notes

  • For added variety, feel free to add other fruits like apples, blueberries, or kiwi.
  • Make sure to refrigerate the salad, but don’t let it sit too long as the bananas will turn brown.
  • The pudding mix should be Jell-O brand for the best flavor.

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 25g
  • Sodium: 30mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg