Fried Cabbage with Bacon Onion and Garlic
Here are the measurements for preparing fried cabbage with bacon, onion, and garlic:
- 1 medium head of cabbage, chopped
- 6 slices of bacon, chopped
- 1 medium onion, chopped
- 2 cloves of garlic, minced
- 1 teaspoon smoked paprika (optional)
- Salt and pepper to taste
Directions
Follow these simple steps to prepare fried cabbage with bacon, onion, and garlic:
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Step 1: In a large skillet, cook the chopped bacon over medium heat until crispy. Remove bacon and set aside, leaving the grease in the pan.
Step 2: Add the chopped onion to the skillet, and sauté in the bacon fat until it becomes translucent and golden brown.
Step 3: Stir in the minced garlic and cook for an additional minute, just until fragrant.
Step 4: Add the chopped cabbage to the skillet, stirring to combine with the onion and garlic.
Step 5: Season the cabbage with salt and pepper, and if using, sprinkle in the smoked paprika.
Step 6: Cook the cabbage, stirring occasionally, for about 10-15 minutes, or until tender and slightly caramelized.
Step 7: Add the cooked bacon back into the skillet and stir to combine.
Step 8: Taste and adjust seasoning if necessary before serving hot.
FAQs
1. Can I use a different type of cabbage?
Yes, you can use green cabbage, purple cabbage, or even Savoy cabbage for a different texture and flavor profile.
2. How do I store leftovers?
Store any leftover fried cabbage in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet on the stovetop for best results.
3. Can I make this dish vegetarian?
Absolutely! Simply skip the bacon and replace it with olive oil or plant-based bacon alternatives for a vegetarian version.
4. What can I serve this with?
Fried cabbage pairs well with roasted meats, grilled sausages, or as a topping for baked potatoes.
5. How do I make it spicier?
Add crushed red pepper flakes or diced jalapeños while cooking the onions for a spicy kick.
Conclusion
Fried cabbage with bacon, onion, and garlic is not just a side dish; it’s a flavorful addition that can elevate any meal. By following this easy recipe and incorporating your own personal touch, you can create a delicious and satisfying dish that everyone will enjoy. So next time you’re wondering what to make for dinner, consider this quick and tasty recipe, and enjoy the comforting flavors of sautéed cabbage and crispy bacon.
