This heirloom tomato tartare is a simple yet elegant dish bursting with fresh flavors. A marinade of capers, shallots, balsamic glaze, and Dijon mustard enhances the natural sweetness of ripe tomatoes, making it the perfect appetizer. Serve it over toasted baguette slices for a light and sophisticated bite.
Find it online: https://grandmarecipesflash.com/easy-heirloom-tomato-tartare/