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Easy Breakfast Cheese Danish

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A quick and delicious breakfast treat, this Easy Breakfast Cheese Danish combines flaky crescent roll dough with a creamy, sweet filling. Perfect for mornings or brunch! Add fruit preserves for a fruity twist!

Ingredients

Scale
  1. For the Danish:
    • 2 cans (8 oz each) crescent roll dough or puff pastry sheets
    • 8 oz cream cheese, softened
    • 1/2 cup granulated sugar
    • 1 teaspoon vanilla extract
    • 1 large egg yolk
    • 1/2 teaspoon lemon juice
    • 1/2 cup fruit preserves (optional, for fruit-filled versions)

    For the Glaze:

    • 1/2 cup powdered sugar
    • 1–2 tablespoons milk
    • 1/2 teaspoon vanilla extract

Instructions

  • Preheat oven: Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  • Prepare the dough: Unroll one can of crescent roll dough and press it into a rectangle, pinching the seams together. Lay it flat on the prepared baking sheet.
  • Make the filling: In a medium bowl, beat together cream cheese, granulated sugar, vanilla extract, egg yolk, and lemon juice until smooth and creamy.
  • Assemble the danish: Spread the cream cheese mixture evenly over the dough, leaving a 1/2-inch border around the edges. Add small dollops of fruit preserves if using.
  • Top with second layer: Unroll the second can of crescent roll dough and carefully lay it over the filling. Pinch the edges to seal.
  • Bake: Bake for 20–25 minutes or until golden brown. Let it cool slightly before adding the glaze.
  • Make the glaze: Whisk powdered sugar, milk, and vanilla extract until smooth. Drizzle over the cooled danish.
  • Serve: Slice and enjoy warm or at room temperature.

Notes

  • For a fruity version, add a spoonful of fruit preserves like raspberry or apricot before sealing the danish.
  • Ensure the danish cools slightly before glazing to prevent the glaze from melting too much.
  • If using puff pastry, bake for an additional 5 minutes to ensure it’s fully crisp.

Nutrition

Find it online: https://grandmarecipesflash.com/easy-breakfast-cheese-danish/