Delightful Rose Milk Recipe
This Rose Milk is a fragrant, refreshing drink made with rose syrup and milk, perfect for a sweet treat. With an optional floral hint of rose water and garnished with nuts and rose petals, it’s a delicate drink for any occasion
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Drink
- Method: Stir
- Cuisine: Indian (or Fusion)
- Diet: Vegetarian
Ingredients
Scale
- 1 cup milk (dairy or plant-based)
- 2–3 tablespoons rose syrup (adjust to taste)
- 1/2 teaspoon rose water (optional, for extra flavor)
- Ice cubes (optional)
- Chopped nuts (like pistachios or almonds, for garnish)
- Dried rose petals (for garnish, optional)
Instructions
- Mix Ingredients: In a glass, combine the milk and rose syrup. Adjust the amount of syrup based on your sweetness preference.
- Add Rose Water: Stir in the rose water, if using, for an extra floral flavor.
- Chill: If desired, add ice cubes to make it a refreshing cold drink.
- Garnish: Top with chopped nuts and dried rose petals for a beautiful presentation.
- Serve: Stir well before drinking and enjoy your Rose Milk!
Notes
- For a vegan version, use plant-based milk like almond, coconut, or oat milk.
- Adjust the sweetness and rose flavor according to your taste preferences.
- Garnish with a variety of nuts or omit the rose petals if you prefer a simpler presentation.
Nutrition
- Serving Size: 1 serving
- Calories: 160 kcal
- Sugar: 28g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 4g
- Cholesterol: 20mg
Find it online: https://grandmarecipesflash.com/delightful-rose-milk-recipe/