This Crockpot Hobo Casserole is a hearty, comforting meal that’s perfect for busy days. With ground beef, potatoes, creamy mushroom soup, and cheddar cheese, it’s a one-pot wonder that’s sure to satisfy. Just toss everything into your slow cooker and let it work its magic
Brown the Ground Beef:
Brown the ground beef in a skillet over medium-high heat, draining off any excess grease.
Transfer to Crockpot:
Transfer the browned ground beef to your slow cooker.
Add the Remaining Ingredients:
Stir in the diced tomatoes (undrained), cream of mushroom soup, chopped onion, cubed potatoes, shredded cheddar cheese, beef broth, and dried thyme. Season with salt and pepper to taste.
Cook:
Cook on low for 6-8 hours, or on high for 3-4 hours, or until heated through and bubbly.
Serve:
Serve hot and enjoy this easy and comforting casserole
Find it online: https://grandmarecipesflash.com/crockpot-hobo-casserole/