Description
This Crockpot Cherry Cola Pulled Chicken is an irresistible blend of sweet, smoky, and tangy flavors that slow-cook to tender perfection. The cherry cola adds a unique fruity twist that pairs beautifully with honey BBQ sauce and spices. Whether piled high on buns or served alongside your favorite sides, this juicy pulled chicken is a total game-changer for effortless weeknight dinners. Trust me, you’re going to love how juicy and flavorful it turns out!
Ingredients
Scale
Chicken and Seasonings
- 4 boneless skinless chicken breasts
- 1 tsp garlic salt
- 1 tsp onion powder
- 1 tsp smoked paprika
Sauce
- 1 cup honey BBQ sauce
- 1 cup cherry cola
- 2 tbsp maraschino cherry juice
Instructions
Prepare and Cook Chicken
- Season chicken breasts with garlic salt, onion powder, and smoked paprika.
- Place chicken in the crockpot.
- Pour honey BBQ sauce, cherry cola, and maraschino cherry juice over the chicken.
- Cover and cook on low for 6–7 hours or on high for 3–4 hours until chicken is tender.
Shred and Serve
- Shred chicken with two forks and mix with the sauce in the crockpot.
- Serve pulled chicken on buns or as desired.
Notes
- For extra flavor, toast buns before serving.
- Add coleslaw on top of pulled chicken for a crunchy contrast.
- Use leftover pulled chicken in tacos, salads, or wraps.
- Adjust cooking time if using chicken thighs or different crockpot sizes.
Nutrition
- Serving Size: 1 cup pulled chicken
- Calories: 310
- Sugar: 15g
- Sodium: 600mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 85mg