Crispy Buttered Ranch Chicken
Crispy on the outside, juicy on the inside, this Crispy Buttered Ranch Chicken is coated in a flavorful ranch seasoning mix and Parmesan cheese, creating the perfect bite-sized treat! Perfect for dinner or as a snack.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Total Time: 30-35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large chicken breasts, cut into strips
- 1 packet (1 oz) ranch seasoning mix
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 cup unsalted butter, melted
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper, to taste
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
- In a shallow bowl, mix together the panko breadcrumbs, Parmesan cheese, ranch seasoning, garlic powder, paprika, salt, and pepper.
- In another bowl, pour the melted butter.
- Dip each chicken strip into the butter, ensuring it’s well coated, then dredge it in the breadcrumb mixture, pressing gently to adhere.
- Place the coated chicken strips on the prepared baking sheet, making sure they are not overcrowded.
- Bake for 20-25 minutes, flipping halfway through, until golden brown and crispy.
- Let rest for a few minutes before serving. Enjoy with your favorite dipping sauce!
Notes
- You can adjust the seasoning and spices to suit your taste.
- Serve with a side of vegetables, salad, or your favorite dipping sauce for an extra punch of flavor.
Nutrition
- Serving Size: 1 chicken breast strip
- Calories: 310 kcal
- Sugar: 1g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 85mg
Find it online: https://grandmarecipesflash.com/crispy-buttered-ranch-chicken/