Creamy Lobster Spaghetti

Here’s what you’ll need to make your creamy lobster spaghetti:

• 8 oz gluten-free spaghetti
• 1 tbsp olive oil
• 2 tbsp unsalted butter
• 2 garlic cloves, minced
• 1 small shallot, minced
• 1 cup cooked lobster meat, chopped
• ¼ cup white wine (optional)
• 1 cup heavy cream
• ¼ cup grated Parmesan cheese
• ½ tsp crushed red pepper flakes (adjust to taste)
• Salt and black pepper to taste
• Fresh parsley, chopped (for garnish)
• Juice of ½ lemon

Instructions

Follow these easy steps to create the perfect creamy lobster spaghetti:

• Step 1: Boil the gluten-free spaghetti in salted water until al dente. Drain and reserve ¼ cup of the pasta water.
• Step 2: In a large pan, heat the olive oil and butter over medium heat. Add minced garlic and shallot, and cook until fragrant and softened, about 1–2 minutes.
• Step 3: Gently stir in the chopped lobster meat and cook for 1–2 minutes until warmed through.
• Step 4: If using, pour in the white wine and let it simmer for 1–2 minutes to reduce slightly.
• Step 5: Stir in the heavy cream, Parmesan cheese, red pepper flakes, salt, and pepper. Simmer gently for 3–4 minutes until thickened and creamy.
• Step 6: Add the cooked pasta to the pan along with a splash of reserved pasta water if needed to loosen the sauce. Toss well to coat evenly.
• Step 7: Remove from heat, stir in the lemon juice, and garnish with fresh parsley. Serve immediately.

FAQs

1. Can I use a different type of pasta?

Yes! While this recipe calls for gluten-free spaghetti, feel free to substitute it with any pasta type you prefer, keeping in mind that it may not be gluten-free.

2. How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stovetop to avoid overcooking the lobster.

3. Can I add additional seafood?

Absolutely! You can enhance your dish by adding shrimp or scallops along with the lobster for a seafood extravaganza.

4. What if I don’t have white wine?

If you prefer not to use white wine, you can simply skip that step or substitute it with chicken or vegetable broth for added flavor.

5. Is this recipe suitable for meal prep?

While the dish is best enjoyed fresh, you can prepare the sauce ahead of time and then quickly cook the pasta and combine them right before serving.

Conclusion

This creamy lobster spaghetti dish is a true showstopper that makes any meal feel special. With its rich flavors and easy preparation, it’s sure to impress even the most discerning palates. So whether you’re hosting a dinner party or having a romantic evening at home, this recipe is your ticket to gourmet dining. Enjoy your cooking, and don’t forget to savor every luxurious bite!