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Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce

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This Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce is a rich, indulgent dish that’s perfect for cozy nights. Tender chicken breast, creamy Parmesan sauce, and al dente rotini come together for a comforting meal everyone will love. It’s easy to make and packed with flavor!

Ingredients

Scale

  1. For the Pasta & Sauce:

    • 12 oz rotini pasta
    • 1 cup chicken broth
    • 1 ½ cups heavy cream
    • 1 cup grated Parmesan cheese

    For the Chicken:

    • 2 boneless, skinless chicken breasts
    • 2 tbsp butter
    • 3 cloves garlic, minced
    • Salt and pepper to taste

    For Garnish (optional):

    1. Fresh parsley, chopped

Instructions

  • Preheat Oven:
    Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.

  • Prepare the Pasta and Sauce:

    • Cook the rotini pasta according to package instructions. Drain and set aside.
    • In a saucepan, heat the chicken broth over medium heat.
    • Add the heavy cream and grated Parmesan cheese to the saucepan. Stir until the cheese is melted and the sauce is creamy.

  • Cook the Chicken:

    • Season chicken breasts with salt and pepper.
    • In a skillet, melt butter over medium heat. Add minced garlic and cook until fragrant.
    • Add chicken breasts and cook until no longer pink in the center (about 6-7 minutes per side).
    • Slice the cooked chicken into strips.

  • Combine Everything:

    • Add the cooked rotini pasta to the creamy Parmesan sauce. Stir to combine.
    • Add the sliced chicken to the pasta and sauce mixture. Stir gently to coat the chicken.

  • Serve:

    • Serve the Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce hot, garnished with additional Parmesan cheese and fresh parsley if desired.

 

  • Enjoy!
    Enjoy your delicious and creamy pasta dish!

Notes

  • You can substitute the chicken broth with vegetable broth for a different flavor.
  • Add extra grated Parmesan on top for a richer flavor!

 

  • For a spicier kick, sprinkle some red pepper flakes over the top.

Nutrition

Find it online: https://grandmarecipesflash.com/creamy-garlic-butter-chicken-rotini-in-parmesan-sauce-2/