Cream Cheese Fruit Dip
This easy and creamy Cream Cheese Fruit Dip is the perfect sweet accompaniment to your favorite fresh fruits like strawberries, apple slices, and grapes. With a hint of vanilla and a touch of powdered sugar, it’s a fun and simple treat for any occasion
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 10 minutes
- Yield: Approximately 1.5 cups (serving size will vary based on fruit choices) 1x
- Category: Snack, Dessert
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup milk (to thin)
- Assorted fruits for dipping (such as strawberries, apple slices, and grapes)
Instructions
- Beat the Cream Cheese: In a mixing bowl, beat the softened cream cheese until smooth and creamy.
- Add Sugar and Vanilla: Add the powdered sugar and vanilla extract, and continue to beat until well combined.
- Thin the Dip: Gradually add milk until the dip reaches your desired consistency.
- Chill: Chill in the refrigerator until ready to serve.
- Serve: Serve with a variety of fresh fruits like strawberries, apple slices, and grapes for dipping.
Notes
- You can adjust the sweetness by adding more powdered sugar if needed.
- For an extra flavor boost, try adding a little cinnamon or lemon zest.
- The dip can be prepared in advance and stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1/8th of the dip
- Calories: 120
- Sugar: 12g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://grandmarecipesflash.com/cream-cheese-fruit-dip/