Coffee & Pickle Burrata

Here’s what you’ll need to create this whimsical dish:

• For the Burrata:
• 1 ball burrata (125-150g)
• 2-3 sweet-and-sour pickles or cornichons, thinly sliced
• 1 teaspoon yellow mustard seeds
• A few flakes of sea salt
• For the Espresso-Balsamic Syrup:
• 1 shot freshly brewed espresso
• 1 tablespoon balsamic vinegar
• 1 teaspoon brown sugar
• Optional: A few drops of maple syrup

Directions

Follow these simple steps to prepare your Coffee & Pickle Burrata:

• Step 1: Toast the mustard seeds in a dry pan over medium heat for 1-2 minutes until fragrant and golden. Set aside.
• Step 2: Brew your espresso and combine it with balsamic vinegar and brown sugar in a small pan. Simmer gently over low heat until reduced by half and slightly syrupy. Allow it to cool to room temperature.
• Step 3: Place the burrata in the center of a serving plate. Gently tear it apart to reveal the creamy interior.
• Step 4: Arrange the thinly sliced pickles around the burrata like delicate petals.
• Step 5: Drizzle the cooled espresso-balsamic syrup generously over the burrata and pickles.
• Step 6: Sprinkle the toasted mustard seeds on top and finish with a pinch of flaky sea salt. Serve immediately to enjoy the contrast of flavors at their best!

FAQs

• Can I use regular balsamic vinegar instead of aged?
  Yes, regular balsamic will work, but aged balsamic may add a richer flavor.
• Is this dish suitable for vegans?
  Unfortunately, burrata is a dairy product, making this dish not suitable for vegans. However, you can experiment with vegan cheeses.
• What can I pair this dish with?
  It pairs excellently with grilled bread, salads, or even alongside a charcuterie board.
• How can I make the syrup ahead of time?
  You can prepare the syrup in advance and store it in an airtight container in the refrigerator for up to a week.
• Can I substitute the pickles with something else?
  Yes, you can try other types of pickles or even olives for a different flavor combination.

Conclusion

The Coffee & Pickle Burrata is more than just a culinary exploration; it’s a unique experience that defies the ordinary while satisfying the palate in unexpected ways. This dish embodies flavors reminiscent of brunch with a rebellious twist, offering an exploration into what modern cuisine can achieve. Bold and delicious, this burrata dish is where innovation meets indulgence—give it a try and let your taste buds be the judge!