Cinnamon Roll French Toast Roll-Up Delight

Gather these simple ingredients for a delectable breakfast treat:

• 10 slices of sandwich bread
• 3 tablespoons melted butter
• 3 tablespoons brown sugar
• 2 tablespoons cinnamon

Directions

Follow these easy steps to create your Cinnamon Roll French Toast Roll-Up Delight:

• Step 1: Start by removing the crusts from each slice of sandwich bread. Flatten the bread with a rolling pin to ensure the filling rolls easily.
• Step 2: In a small bowl, mix the melted butter with brown sugar and cinnamon to create a sweet paste.
• Step 3: Spread a generous amount of the cinnamon paste over one side of each slice of bread.
• Step 4: Roll up each slice of bread tightly, starting from the edge where the cinnamon paste is applied.
• Step 5: Heat a skillet over medium heat and add a tablespoon of butter. Place the rolled-up bread in the skillet, seam-side down.
• Step 6: Cook each roll for about 2-3 minutes on each side until they are golden brown and crispy.
• Step 7: Once all the rolls are cooked, you can serve them warm drizzled with syrup or sprinkled with powdered sugar.

FAQs

Can I prepare these roll-ups in advance?

Yes, you can prepare the roll-ups and refrigerate them before cooking. Simply cook them fresh when you’re ready to serve.

What can I substitute for sandwich bread?

You can use brioche or challah bread for a richer flavor and texture.

Is it possible to make these roll-ups healthier?

Absolutely! Consider using whole grain bread or reducing the amount of sugar in the cinnamon mixture.

Can I add fillings like cream cheese or fruits?

Yes, you can add cream cheese, sliced bananas, or apples for extra flavor and texture inside the roll-ups.

How do I store leftovers?

Store any leftover roll-ups in an airtight container in the refrigerator for up to 2 days. Reheat in a toaster oven or skillet for the best texture.

Conclusion

The Cinnamon Roll French Toast Roll-Up Delight is an easy, fun, and delicious twist on two classic breakfast favorites. With its minimal ingredients and straightforward preparation, this treat is perfect for any occasion—be it a family brunch or a special weekday breakfast. Once you’ve tried these delightful roll-ups, they’ll surely become a staple in your breakfast repertoire. Give it a go and enjoy the sweet and spicy flavors of cinnamon and sugar wrapped in warm, toasty bread!