Chicken and Corn Skillet with Garlic Parmesan Rice
When it comes to quick and satisfying meals, the Chicken and Corn Skillet with Garlic Parmesan Rice stands out as a classic favorite. This one-pan dish is not only easy to prepare but also brings together the wholesome flavors of chicken, corn, and a creamy garlic parmesan rice that is sure to please your family and friends. In less than 30 minutes, you can create a comforting meal that is perfect for busy weeknights or a casual get-together.
Why You Will Love This Recipe
This Chicken and Corn Skillet is a dream for the home cook looking for a quick yet impressive dish. The combination of tender shredded chicken, sweet corn, and rich garlic parmesan rice creates a delightful harmony of flavors and textures. Not only is it delicious, but this recipe also offers versatility—you can easily swap ingredients based on what you have on hand. Plus, cleanup is a breeze since everything is cooked in one skillet!
Pro Tips for Making Chicken and Corn Skillet with Garlic Parmesan Rice
1. **Use Leftover Chicken**: For added convenience, incorporate leftover rotisserie chicken into the dish to save time on cooking. Just shred it and toss it in during the last few minutes to heat through.
2. **Fresh Corn vs. Canned**: Fresh corn yields a sweeter flavor, but if you’re short on time, canned corn can work just as well! Just make sure to drain it before adding it to the skillet.
3. **Altitude Awareness**: If you’re cooking at high altitudes, be mindful that cooking times may need to be adjusted slightly.
Ingredients
Gathering the right ingredients is essential for the perfect skillet dish. Here’s what you need:
- 2 cups cooked chicken, shredded
- 1 cup corn kernels
- 1 cup garlic parmesan rice
Directions
Step 1: In a large skillet, heat a tablespoon of olive oil over medium heat. Once hot, add your shredded chicken and cook for about 2-3 minutes until warmed through. Stir occasionally to avoid sticking.
Step 2: Add the corn kernels to the skillet and mix well with the chicken. Let it cook for another 2 minutes to allow the corn to heat and infuse flavor into the chicken.
Step 3: Meanwhile, prepare the garlic parmesan rice according to package instructions. For the best flavor, use low-sodium chicken broth instead of water. Add grated parmesan cheese and minced garlic during the last minute of cooking, stirring until well combined.
Step 4: Once the garlic parmesan rice is ready, add it to the skillet with the chicken and corn. Stir everything together, ensuring the rice is well combined with the chicken and corn mixture.
Step 5: Season your skillet mixture with salt and pepper to taste. For a little kick, consider adding crushed red pepper flakes or your favorite herbs like parsley or chives for garnish. Cook for an additional 2-3 minutes on low heat.
Step 6: Serve the Chicken and Corn Skillet hot, garnished with extra parmesan cheese if desired. Pair it with a side salad or some crusty bread for a complete meal.
FAQs
Can I use frozen corn instead of fresh?
Absolutely! Frozen corn is a great alternative and can be used straight from the package without the need for thawing.
How can I make this dish healthier?
To make it healthier, consider using brown rice instead of regular white rice and incorporate additional veggies like bell peppers or spinach.
Can I prepare this meal ahead of time?
Yes, you can prepare the chicken and garlic parmesan rice ahead of time. Store them in separate airtight containers in the refrigerator and combine them when ready to heat and serve.
What can I substitute for parmesan cheese?
If you don’t have parmesan cheese, you can use cheddar cheese or nutritional yeast for a dairy-free option that adds a cheesy flavor.
Is this recipe freezer-friendly?
Yes, this dish can be frozen. To reheat, simply thaw in the refrigerator overnight and heat in a skillet until warmed through.
Conclusion
The Chicken and Corn Skillet with Garlic Parmesan Rice is a versatile and quick meal that checks all the boxes for taste, convenience, and comfort. Thanks to its simple ingredients and straightforward cooking process, you’ll find yourself returning to this recipe time and again. Plus, with the tips provided, you’ll be able to customize it to suit your personal preferences with ease. Enjoy cooking and savoring this delightful dish!
