Cheesy Ranch Chicken
This Cheesy Ranch Chicken is a creamy, cheesy, and flavorful dish that combines ranch seasoning, mayo (or cream cheese), and garlic for a delicious, comforting meal. Simple to make and perfect for a weeknight dinner! Serve it with mashed potatoes and asparagus for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- ½ cup Mayo (or a block of cream cheese)
- 3 cloves of garlic, minced
- 1 cup cheese (cheddar or your preferred variety)
- 1 packet of ranch seasoning mix
- Chicken breasts (enough to cover with the mixture)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, combine the mayo (or softened cream cheese), minced garlic, cheese, and ranch seasoning mix. Stir until smooth and well-blended.
- Slather the mixture generously over your chicken breasts, ensuring they are fully coated.
- Place the coated chicken breasts onto a baking dish.
- Bake for 30 minutes or until the chicken reaches an internal temperature of 165°F (75°C) and is cooked through.
- Serve with mashed potatoes and asparagus for a complete meal.
Notes
- You can use cream cheese instead of mayo for a richer flavor.
- Feel free to add some fresh herbs or extra seasoning to taste.
- If you want a crispy topping, broil the chicken for 2-3 minutes after baking.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 400
- Sugar: 1g
- Sodium: 650mg
- Fat: 30g
- Saturated Fat: 9g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 95mg
Find it online: https://grandmarecipesflash.com/cheesy-ranch-chicken/